Vitamin D in Pain Management

Vitamin D is a hormone synthesized in the skin in the presence of sunlight. Like other hormones, vitamin D plays a role in a wide range of processes in the body. Here we review the possible role of vitamin D in nociceptive and inflammatory pain. In observational studies, low vitamin D levels have be...

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Main Authors: Maria Helde-Frankling, Linda Björkhem-Bergman
Format: Article
Language:English
Published: MDPI AG 2017-10-01
Series:International Journal of Molecular Sciences
Subjects:
Online Access:https://www.mdpi.com/1422-0067/18/10/2170
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spelling doaj-c966e0267bde4b34a0488ab3b276bbfa2020-11-25T00:53:00ZengMDPI AGInternational Journal of Molecular Sciences1422-00672017-10-011810217010.3390/ijms18102170ijms18102170Vitamin D in Pain ManagementMaria Helde-Frankling0Linda Björkhem-Bergman1ASIH Stockholm Södra, Långbro Park, Palliative Home Care and Hospice Ward, Bergtallsvägen 12, SE-125 59 Älvsjö, SwedenASIH Stockholm Södra, Långbro Park, Palliative Home Care and Hospice Ward, Bergtallsvägen 12, SE-125 59 Älvsjö, SwedenVitamin D is a hormone synthesized in the skin in the presence of sunlight. Like other hormones, vitamin D plays a role in a wide range of processes in the body. Here we review the possible role of vitamin D in nociceptive and inflammatory pain. In observational studies, low vitamin D levels have been associated with increased pain and higher opioid doses. Recent interventional studies have shown promising effects of vitamin D supplementation on cancer pain and muscular pain—but only in patients with insufficient levels of vitamin D when starting intervention. Possible mechanisms for vitamin D in pain management are the anti-inflammatory effects mediated by reduced cytokine and prostaglandin release and effects on T-cell responses. The recent finding of vitamin D-mediated inhibition of Prostaglandin E2 (PGE2) is especially interesting and exhibits a credible mechanistic explanation. Having reviewed current literature, we suggest that patients with deficient levels defined as 25-hydroxyvitamin D (25-OHD) levels <30 nmol/L are most likely to benefit from supplementation, while individuals with 25-OHD >50 nmol/L probably have little benefit from supplementation. Our conclusion is that vitamin D may constitute a safe, simple and potentially beneficial way to reduce pain among patients with vitamin D deficiency, but that more randomized and placebo-controlled studies are needed before any firm conclusions can be drawn.https://www.mdpi.com/1422-0067/18/10/2170vitamin Dpainopioidinfectionsquality of lifecancerstatinsmyopathy
collection DOAJ
language English
format Article
sources DOAJ
author Maria Helde-Frankling
Linda Björkhem-Bergman
spellingShingle Maria Helde-Frankling
Linda Björkhem-Bergman
Vitamin D in Pain Management
International Journal of Molecular Sciences
vitamin D
pain
opioid
infections
quality of life
cancer
statins
myopathy
author_facet Maria Helde-Frankling
Linda Björkhem-Bergman
author_sort Maria Helde-Frankling
title Vitamin D in Pain Management
title_short Vitamin D in Pain Management
title_full Vitamin D in Pain Management
title_fullStr Vitamin D in Pain Management
title_full_unstemmed Vitamin D in Pain Management
title_sort vitamin d in pain management
publisher MDPI AG
series International Journal of Molecular Sciences
issn 1422-0067
publishDate 2017-10-01
description Vitamin D is a hormone synthesized in the skin in the presence of sunlight. Like other hormones, vitamin D plays a role in a wide range of processes in the body. Here we review the possible role of vitamin D in nociceptive and inflammatory pain. In observational studies, low vitamin D levels have been associated with increased pain and higher opioid doses. Recent interventional studies have shown promising effects of vitamin D supplementation on cancer pain and muscular pain—but only in patients with insufficient levels of vitamin D when starting intervention. Possible mechanisms for vitamin D in pain management are the anti-inflammatory effects mediated by reduced cytokine and prostaglandin release and effects on T-cell responses. The recent finding of vitamin D-mediated inhibition of Prostaglandin E2 (PGE2) is especially interesting and exhibits a credible mechanistic explanation. Having reviewed current literature, we suggest that patients with deficient levels defined as 25-hydroxyvitamin D (25-OHD) levels <30 nmol/L are most likely to benefit from supplementation, while individuals with 25-OHD >50 nmol/L probably have little benefit from supplementation. Our conclusion is that vitamin D may constitute a safe, simple and potentially beneficial way to reduce pain among patients with vitamin D deficiency, but that more randomized and placebo-controlled studies are needed before any firm conclusions can be drawn.
topic vitamin D
pain
opioid
infections
quality of life
cancer
statins
myopathy
url https://www.mdpi.com/1422-0067/18/10/2170
work_keys_str_mv AT mariaheldefrankling vitamindinpainmanagement
AT lindabjorkhembergman vitamindinpainmanagement
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