Effects of supplementation of different levels of garlic (Allium Sativum) on selected blood profile and immunity of White Leghorn chicken
The study was conducted to evaluate the effect of feeding different levels of garlic powder inclusion on selected blood profile and immunity of white leghorn chicken. A total of 180 chickens (156 layers and 24 cocks) were randomly distributed in to 12 pens and assigned to 4 treatments. Treatments we...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Institute for Animal Husbandry, Belgrade
2017-01-01
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| Series: | Biotechnology in Animal Husbandry |
| Subjects: | |
| Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/1450-9156/2017/1450-91561703333Z.pdf |