Molecular characterization and functional properties of avenin-like b gene TuALPb7As in Triticum urartu

Molecular characterization and functional properties of avenin-like b gene TuALPb7As in Triticum urartu

Avenin-like storage proteins affect the rheological properties and processing quality of common wheat. Triticum urartu, the A-genome donor of polyploid wheat, shows abundant variation in its glutenin subunits. In this study, the variability in avenin-like b genes was evaluated in 74 T. urartu access...

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Bibliographic Details
Main Authors: Dong Cao, Fahui Ye, Caixia Zhao, Jicheng Shen, Ruijuan Liu, Bo Zhang, Yuhu Shen, Huaigang Zhang, Baolong Liu, Wenjie Chen
Format: Article
Language:English
Published: Taylor & Francis Group 2021-01-01
Series:Biotechnology & Biotechnological Equipment
Subjects:
triticum urartu
avenin-like b gene
tualpb7a
genetic diversity
dough properties
Online Access:http://dx.doi.org/10.1080/13102818.2020.1868332

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