The GMO-crop potential for more, and more nutritious food is blocked by unjustified regulation
This article is about the need for more and more nutritious food, the potential genetic engineering technology has to contribute to a solution, the fact that this potential is blocked by regulation, which to my understanding is totally unjustified.
Main Author: | Ingo Potrykus |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2017-05-01
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Series: | Journal of Innovation & Knowledge |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2444569X17300148 |
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