Qualitative microanalysis and estimation of sphingolipid bases

A method is described for the identification and determination of sphingolipid long-chain bases in various animal and plant lipids. Sphingosine and related bases, isolated as a mixture from acid hydrolysates of sphingolipids, are oxidized by sodium metaperiodate and the fatty aldehyde reaction produ...

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Bibliographic Details
Main Authors: C.C. Sweeley, E.A. Moscatelli
Format: Article
Language:English
Published: Elsevier 1959-10-01
Series:Journal of Lipid Research
Online Access:http://www.sciencedirect.com/science/article/pii/S0022227520390908
Description
Summary:A method is described for the identification and determination of sphingolipid long-chain bases in various animal and plant lipids. Sphingosine and related bases, isolated as a mixture from acid hydrolysates of sphingolipids, are oxidized by sodium metaperiodate and the fatty aldehyde reaction products are isolated and analyzed by gas-liquid partition chromatography. The records thus obtained reflect the composition of the sphingolipid base fraction. A preliminary survey of various tissues is reported and the types of long-chain base found for each tissue are given. Evidence is presented for the presence of a new long-chain base associatcd with the sphingomyelin fraction of human plasma lipids.
ISSN:0022-2275