A Novel Combination of Wheat Peptides and Fucoidan Attenuates Ethanol-Induced Gastric Mucosal Damage through Anti-Oxidant, Anti-Inflammatory, and Pro-Survival Mechanisms

A Novel Combination of Wheat Peptides and Fucoidan Attenuates Ethanol-Induced Gastric Mucosal Damage through Anti-Oxidant, Anti-Inflammatory, and Pro-Survival Mechanisms

Gastritis or peptic ulcer is believed to affect about half of people worldwide. Traditional medications can lead to adverse effects, therefore, alternative nutritional strategies are needed to prevent the development of gastric mucosal damage. A novel combination of two food-grade ingredients, wheat...

Full description

Bibliographic Details
Main Authors: Juntao Kan, Molly Hood, Charlie Burns, Jeff Scholten, Jennifer Chuang, Feng Tian, Xingchang Pan, Jun Du, Min Gui
Format: Article
Language:English
Published: MDPI AG 2017-09-01
Series:Nutrients
Subjects:
gastric mucosal damage
wheat peptides
fucoidan
anti-oxidant
anti-inflammation
pro-survival
Online Access:https://www.mdpi.com/2072-6643/9/9/978

Internet

https://www.mdpi.com/2072-6643/9/9/978

Similar Items