The issues of asymmetry of corporate and public interests in the food market

The issues of asymmetry of corporate and public interests in the food market

The article analyzes the present-day condition of Russia’s food market from the viewpoint of coordination of interests of population and corporate interests of producers. The author points out that the provisions of the existing legal documents regulating the quality and safety of foodstuffs facilit...

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Bibliographic Details
Main Authors: Natal’ya Ivanovna Usenko, Yuliya Sergeevna Otmakhova, Aleksandr Gennad’evich Olovyanishnikov
Format: Article
Language:English
Published: Russian Academy of Sciences, Vologda Research Center 2014-07-01
Series:Economic and Social Changes: Facts, Trends, Forecast
Subjects:
food market
quality
corporate interests
multinational companies
food security
expert community
Online Access:http://esc.vscc.ac.ru/article/534/full?_lang=en

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