The effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysis

Abstract Background All self-reported dietary intake data are characterized by measurement error, and validation studies indicate that the estimation of energy intake (EI) is particularly affected. Methods Using self-reported food frequency and physical activity data from Alberta’s Tomorrow Project...

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Main Authors: Geraldine Lo Siou, Alianu K. Akawung, Nathan M. Solbak, Kathryn L. McDonald, Ala Al Rajabi, Heather K. Whelan, Sharon I. Kirkpatrick
Format: Article
Language:English
Published: BMC 2021-05-01
Series:Nutrition Journal
Subjects:
Online Access:https://doi.org/10.1186/s12937-021-00696-3
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spelling doaj-c57f52cb9e814ea0a31184f9ef341a062021-05-09T11:24:29ZengBMCNutrition Journal1475-28912021-05-0120111510.1186/s12937-021-00696-3The effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysisGeraldine Lo Siou0Alianu K. Akawung1Nathan M. Solbak2Kathryn L. McDonald3Ala Al Rajabi4Heather K. Whelan5Sharon I. Kirkpatrick6Cancer Research & Analytics, Alberta Health Services, Richmond Road Diagnostic & Treatment CentreCancer Research & Analytics, Alberta Health Services, Richmond Road Diagnostic & Treatment CentreCancer Research & Analytics, Alberta Health Services, Richmond Road Diagnostic & Treatment CentreCancer Research & Analytics, Alberta Health Services, Richmond Road Diagnostic & Treatment CentreCancer Research & Analytics, Alberta Health Services, Richmond Road Diagnostic & Treatment CentreDepartment of Health and Physical Education, Faculty of Health, Community and Education, Mount Royal UniversitySchool of Public Health and Health Systems, University of WaterlooAbstract Background All self-reported dietary intake data are characterized by measurement error, and validation studies indicate that the estimation of energy intake (EI) is particularly affected. Methods Using self-reported food frequency and physical activity data from Alberta’s Tomorrow Project participants (n = 9847 men 16,241 women), we compared the revised-Goldberg and the predicted total energy expenditure methods in their ability to identify misreporters of EI. We also compared dietary patterns derived by k-means clustering under different scenarios where misreporters are included in the cluster analysis (Inclusion); excluded prior to completing the cluster analysis (ExBefore); excluded after completing the cluster analysis (ExAfter); and finally, excluded before the cluster analysis but added to the ExBefore cluster solution using the nearest neighbor method (InclusionNN). Results The predicted total energy expenditure method identified a significantly higher proportion of participants as EI misreporters compared to the revised-Goldberg method (50% vs. 47%, p < 0.0001). k-means cluster analysis identified 3 dietary patterns: Healthy, Meats/Pizza and Sweets/Dairy. Among both men and women, participants assigned to dietary patterns changed substantially between ExBefore and ExAfter and also between the Inclusion and InclusionNN scenarios (Hubert and Arabie’s adjusted Rand Index, Kappa and Cramer’s V statistics < 0.8). Conclusions Different scenarios used to account for EI misreporters influenced cluster analysis and hence the composition of the dietary patterns. Continued efforts are needed to explore and validate methods and their ability to identify and mitigate the impact of EI misestimation in nutritional epidemiology.https://doi.org/10.1186/s12937-021-00696-3Alberta’s tomorrow projectCluster analysisDietary patternsEnergy intakeMisreportingPredicted total energy expenditure method
collection DOAJ
language English
format Article
sources DOAJ
author Geraldine Lo Siou
Alianu K. Akawung
Nathan M. Solbak
Kathryn L. McDonald
Ala Al Rajabi
Heather K. Whelan
Sharon I. Kirkpatrick
spellingShingle Geraldine Lo Siou
Alianu K. Akawung
Nathan M. Solbak
Kathryn L. McDonald
Ala Al Rajabi
Heather K. Whelan
Sharon I. Kirkpatrick
The effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysis
Nutrition Journal
Alberta’s tomorrow project
Cluster analysis
Dietary patterns
Energy intake
Misreporting
Predicted total energy expenditure method
author_facet Geraldine Lo Siou
Alianu K. Akawung
Nathan M. Solbak
Kathryn L. McDonald
Ala Al Rajabi
Heather K. Whelan
Sharon I. Kirkpatrick
author_sort Geraldine Lo Siou
title The effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysis
title_short The effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysis
title_full The effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysis
title_fullStr The effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysis
title_full_unstemmed The effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysis
title_sort effect of different methods to identify, and scenarios used to address energy intake misestimation on dietary patterns derived by cluster analysis
publisher BMC
series Nutrition Journal
issn 1475-2891
publishDate 2021-05-01
description Abstract Background All self-reported dietary intake data are characterized by measurement error, and validation studies indicate that the estimation of energy intake (EI) is particularly affected. Methods Using self-reported food frequency and physical activity data from Alberta’s Tomorrow Project participants (n = 9847 men 16,241 women), we compared the revised-Goldberg and the predicted total energy expenditure methods in their ability to identify misreporters of EI. We also compared dietary patterns derived by k-means clustering under different scenarios where misreporters are included in the cluster analysis (Inclusion); excluded prior to completing the cluster analysis (ExBefore); excluded after completing the cluster analysis (ExAfter); and finally, excluded before the cluster analysis but added to the ExBefore cluster solution using the nearest neighbor method (InclusionNN). Results The predicted total energy expenditure method identified a significantly higher proportion of participants as EI misreporters compared to the revised-Goldberg method (50% vs. 47%, p < 0.0001). k-means cluster analysis identified 3 dietary patterns: Healthy, Meats/Pizza and Sweets/Dairy. Among both men and women, participants assigned to dietary patterns changed substantially between ExBefore and ExAfter and also between the Inclusion and InclusionNN scenarios (Hubert and Arabie’s adjusted Rand Index, Kappa and Cramer’s V statistics < 0.8). Conclusions Different scenarios used to account for EI misreporters influenced cluster analysis and hence the composition of the dietary patterns. Continued efforts are needed to explore and validate methods and their ability to identify and mitigate the impact of EI misestimation in nutritional epidemiology.
topic Alberta’s tomorrow project
Cluster analysis
Dietary patterns
Energy intake
Misreporting
Predicted total energy expenditure method
url https://doi.org/10.1186/s12937-021-00696-3
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