Electrochemical Sensor Based on a Carbon Veil Modified by Phytosynthesized Gold Nanoparticles for Determination of Ascorbic Acid

Electrochemical Sensor Based on a Carbon Veil Modified by Phytosynthesized Gold Nanoparticles for Determination of Ascorbic Acid

An original voltammetric sensor (Au-gr/CVE) based on a carbon veil (CV) and phytosynthesized gold nanoparticles (Au-gr) was developed for ascorbic acid (AA) determination. Extract from strawberry leaves was used as source of antioxidants (reducers) for Au-gr phytosynthesis. The sensor was characteri...

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Bibliographic Details
Main Authors: Khiena Z. Brainina, Maria A. Bukharinova, Natalia Yu. Stozhko, Sergey V. Sokolkov, Aleksey V. Tarasov, Marina B. Vidrevich
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:Sensors
Subjects:
gold nanoparticles
green (phyto) synthesis
carbon veil
electrochemical sensor
ascorbic acid
Online Access:https://www.mdpi.com/1424-8220/20/6/1800

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