Molecular characterization and bioactive potential of newly identified strains of the extremophilic black yeast Hortaea werneckii isolated from Red Sea mangrove
The adaptations that halophilic microorganisms have developed due to their extreme habitat, promote the production of active natural compounds with the potential to control microorganisms causing infections associated with health care. The prime purpose of this study was to isolate and identify extr...
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doaj-c5473f86c2634b54b253f64560da7cc82020-12-07T14:56:59ZengTaylor & Francis GroupBiotechnology & Biotechnological Equipment1310-28181314-35302020-01-013411288129810.1080/13102818.2020.18355351835535Molecular characterization and bioactive potential of newly identified strains of the extremophilic black yeast Hortaea werneckii isolated from Red Sea mangroveMohamed Salah El-Din Hodhod0Abdel-Rhman Zakaria Gaafar1Aref Alshameri2Ahmed Ali Qahtan3Abdulrahman Noor4Mohamed Abdel-Wahab5Department of Botany and Microbiology, College of Science, King Saud UniversityDepartment of Botany and Microbiology, College of Science, King Saud UniversityDepartment of Botany and Microbiology, College of Science, King Saud UniversityDepartment of Botany and Microbiology, College of Science, King Saud UniversityDepartment of Botany and Microbiology, College of Science, King Saud UniversityDepartment of Botany and Microbiology, College of Science, King Saud UniversityThe adaptations that halophilic microorganisms have developed due to their extreme habitat, promote the production of active natural compounds with the potential to control microorganisms causing infections associated with health care. The prime purpose of this study was to isolate and identify extremophilic black yeast Hortaea werneckii from intertidal decayed leaves of Avicennia marina located on the Red Sea Coast of Saudi Arabia and to evaluate the antibacterial activity of the crude extract against both gram-positive and gram-negative pathogenic strains. Three new H. werneckii strains with distinguished morphological features, MF135, MF140 and MF141, were isolated and were placed in a monophyletic clade through phylogenetic analysis based on the large subunit ribosomal ribonucleic acid (LSU rRNA). The ethyl acetate crude extract active fractions of these strains possessed significant activities against Methicillin-resistant Staphylococcus aureus (MRSA), Campylobacter jejuni and Salmonella typhimurium. The gas chromatography–mass spectrometry analysis of the active fractions revealed the presence of antimicrobial-related biochemicals, i.e. 4-Acetoxy-2-azetidinone, sec-Butyl nitrite and Fatty Acid Methyl Ester (FAME). This is the first detailed report of black yeast detected with potential antibacterial activity against various pathogenic microorganisms. These results promise potential and interesting biotechnological tools to overcome the staggering problem of emerging antibiotic resistance among pathogenic bacteria.http://dx.doi.org/10.1080/13102818.2020.1835535black yeasth. werneckiimolecular systematicsantibacterial activitygc-ms |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Mohamed Salah El-Din Hodhod Abdel-Rhman Zakaria Gaafar Aref Alshameri Ahmed Ali Qahtan Abdulrahman Noor Mohamed Abdel-Wahab |
spellingShingle |
Mohamed Salah El-Din Hodhod Abdel-Rhman Zakaria Gaafar Aref Alshameri Ahmed Ali Qahtan Abdulrahman Noor Mohamed Abdel-Wahab Molecular characterization and bioactive potential of newly identified strains of the extremophilic black yeast Hortaea werneckii isolated from Red Sea mangrove Biotechnology & Biotechnological Equipment black yeast h. werneckii molecular systematics antibacterial activity gc-ms |
author_facet |
Mohamed Salah El-Din Hodhod Abdel-Rhman Zakaria Gaafar Aref Alshameri Ahmed Ali Qahtan Abdulrahman Noor Mohamed Abdel-Wahab |
author_sort |
Mohamed Salah El-Din Hodhod |
title |
Molecular characterization and bioactive potential of newly identified strains of the extremophilic black yeast Hortaea werneckii isolated from Red Sea mangrove |
title_short |
Molecular characterization and bioactive potential of newly identified strains of the extremophilic black yeast Hortaea werneckii isolated from Red Sea mangrove |
title_full |
Molecular characterization and bioactive potential of newly identified strains of the extremophilic black yeast Hortaea werneckii isolated from Red Sea mangrove |
title_fullStr |
Molecular characterization and bioactive potential of newly identified strains of the extremophilic black yeast Hortaea werneckii isolated from Red Sea mangrove |
title_full_unstemmed |
Molecular characterization and bioactive potential of newly identified strains of the extremophilic black yeast Hortaea werneckii isolated from Red Sea mangrove |
title_sort |
molecular characterization and bioactive potential of newly identified strains of the extremophilic black yeast hortaea werneckii isolated from red sea mangrove |
publisher |
Taylor & Francis Group |
series |
Biotechnology & Biotechnological Equipment |
issn |
1310-2818 1314-3530 |
publishDate |
2020-01-01 |
description |
The adaptations that halophilic microorganisms have developed due to their extreme habitat, promote the production of active natural compounds with the potential to control microorganisms causing infections associated with health care. The prime purpose of this study was to isolate and identify extremophilic black yeast Hortaea werneckii from intertidal decayed leaves of Avicennia marina located on the Red Sea Coast of Saudi Arabia and to evaluate the antibacterial activity of the crude extract against both gram-positive and gram-negative pathogenic strains. Three new H. werneckii strains with distinguished morphological features, MF135, MF140 and MF141, were isolated and were placed in a monophyletic clade through phylogenetic analysis based on the large subunit ribosomal ribonucleic acid (LSU rRNA). The ethyl acetate crude extract active fractions of these strains possessed significant activities against Methicillin-resistant Staphylococcus aureus (MRSA), Campylobacter jejuni and Salmonella typhimurium. The gas chromatography–mass spectrometry analysis of the active fractions revealed the presence of antimicrobial-related biochemicals, i.e. 4-Acetoxy-2-azetidinone, sec-Butyl nitrite and Fatty Acid Methyl Ester (FAME). This is the first detailed report of black yeast detected with potential antibacterial activity against various pathogenic microorganisms. These results promise potential and interesting biotechnological tools to overcome the staggering problem of emerging antibiotic resistance among pathogenic bacteria. |
topic |
black yeast h. werneckii molecular systematics antibacterial activity gc-ms |
url |
http://dx.doi.org/10.1080/13102818.2020.1835535 |
work_keys_str_mv |
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