Reasoned opinion on the modification of the existing MRLs for ethephon in table olive and table grape

In accordance with Article 6 of Regulation (EC) No 396/2005, France, hereafter referred to as the evaluating Member State (EMS), received an application from Bayer CropScience to modify the existing MRLs for the active substance ethephon in table grape and table olive. In order to accommodate for th...

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Main Author: European Food Safety Authority
Format: Article
Language:English
Published: Wiley 2014-05-01
Series:EFSA Journal
Subjects:
Online Access:http://www.efsa.europa.eu/en/efsajournal/doc/3698.pdf
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spelling doaj-c3f3a913face4d2da65815a82c1798442021-05-02T04:52:56ZengWileyEFSA Journal1831-47322014-05-0112510.2903/j.efsa.2014.3698EFSA Journal 2014;12(5):3698Reasoned opinion on the modification of the existing MRLs for ethephon in table olive and table grapeEuropean Food Safety AuthorityIn accordance with Article 6 of Regulation (EC) No 396/2005, France, hereafter referred to as the evaluating Member State (EMS), received an application from Bayer CropScience to modify the existing MRLs for the active substance ethephon in table grape and table olive. In order to accommodate for the intended uses of ethephon, France proposed to raise the existing MRLs from 0.7 mg/kg to 1.5 mg/kg for table grape and from 5 mg/kg to 7 mg/kg for table olive. France drafted an evaluation report in accordance with Article 8 of Regulation (EC) No 396/2005, which was submitted to the European Commission and forwarded to EFSA. According to EFSA the data are sufficient to derive MRL proposals of 1.5 mg/kg for the proposed use on table grape and 7 mg/kg for the proposed use table olive. Adequate analytical enforcement methods are available to control the residues of ethephon in the commodities under consideration at the validated LOQ of 0.05 mg/kg. Based on the risk assessment results, EFSA concludes that the proposed use of ethephon on table grape and table olives will not result in a consumer exposure exceeding the toxicological reference values and therefore is unlikely to pose a consumer health risk.http://www.efsa.europa.eu/en/efsajournal/doc/3698.pdfethephontable grapetable oliveMRL applicationRegulation (EC) No 396/2005consumer risk assessmentplant growth regulator
collection DOAJ
language English
format Article
sources DOAJ
author European Food Safety Authority
spellingShingle European Food Safety Authority
Reasoned opinion on the modification of the existing MRLs for ethephon in table olive and table grape
EFSA Journal
ethephon
table grape
table olive
MRL application
Regulation (EC) No 396/2005
consumer risk assessment
plant growth regulator
author_facet European Food Safety Authority
author_sort European Food Safety Authority
title Reasoned opinion on the modification of the existing MRLs for ethephon in table olive and table grape
title_short Reasoned opinion on the modification of the existing MRLs for ethephon in table olive and table grape
title_full Reasoned opinion on the modification of the existing MRLs for ethephon in table olive and table grape
title_fullStr Reasoned opinion on the modification of the existing MRLs for ethephon in table olive and table grape
title_full_unstemmed Reasoned opinion on the modification of the existing MRLs for ethephon in table olive and table grape
title_sort reasoned opinion on the modification of the existing mrls for ethephon in table olive and table grape
publisher Wiley
series EFSA Journal
issn 1831-4732
publishDate 2014-05-01
description In accordance with Article 6 of Regulation (EC) No 396/2005, France, hereafter referred to as the evaluating Member State (EMS), received an application from Bayer CropScience to modify the existing MRLs for the active substance ethephon in table grape and table olive. In order to accommodate for the intended uses of ethephon, France proposed to raise the existing MRLs from 0.7 mg/kg to 1.5 mg/kg for table grape and from 5 mg/kg to 7 mg/kg for table olive. France drafted an evaluation report in accordance with Article 8 of Regulation (EC) No 396/2005, which was submitted to the European Commission and forwarded to EFSA. According to EFSA the data are sufficient to derive MRL proposals of 1.5 mg/kg for the proposed use on table grape and 7 mg/kg for the proposed use table olive. Adequate analytical enforcement methods are available to control the residues of ethephon in the commodities under consideration at the validated LOQ of 0.05 mg/kg. Based on the risk assessment results, EFSA concludes that the proposed use of ethephon on table grape and table olives will not result in a consumer exposure exceeding the toxicological reference values and therefore is unlikely to pose a consumer health risk.
topic ethephon
table grape
table olive
MRL application
Regulation (EC) No 396/2005
consumer risk assessment
plant growth regulator
url http://www.efsa.europa.eu/en/efsajournal/doc/3698.pdf
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