Evaluation of salt (NaCl) tolerance in tomato (Lycopersicon esculentum) cultivars
<strong>Purpose:</strong> Soil salinity is a prevalent abiotic stress that adversely affects crop productivity worldwide. Salinity is an environmental stress that limits growth and development in fruits and vegetables due to increasing osmotic pressure, imbalancing of nutrients and toxic...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
University of Birjand
2020-06-01
|
| Series: | Journal of Horticulture and Postharvest Research |
| Subjects: | |
| Online Access: | http://jhpr.birjand.ac.ir/article_1259_b83307456944af7717ba0839c0657197.pdf |