Transcriptome profiling of Issatchenkia orientalis under ethanol stress

Transcriptome profiling of Issatchenkia orientalis under ethanol stress

Abstract Issatchenkia orientalis, a non-Saccharomyces yeast that can resist a wide variety of environmental stresses, has potential use in winemaking and bioethanol production. Little is known about gene expression or the physiology of I. orientalis under ethanol stress. In this study, high-throughp...

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Bibliographic Details
Main Authors: Yingjie Miao, Guotong Xiong, Ruoyun Li, Zufang Wu, Xin Zhang, Peifang Weng
Format: Article
Language:English
Published: SpringerOpen 2018-03-01
Series:AMB Express
Subjects:
Issatchenkia orientalis
RNA-Seq
Transcriptome
Ethanol stress
Wine fermentation
Online Access:http://link.springer.com/article/10.1186/s13568-018-0568-5

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http://link.springer.com/article/10.1186/s13568-018-0568-5

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