Cytoprotective Effect of Morchella esculenta Protein Hydrolysate and Its Derivative Against H2O2-Induced Oxidative Stress

Cytoprotective Effect of Morchella esculenta Protein Hydrolysate and Its Derivative Against H2O2-Induced Oxidative Stress

Morchella protein hydrolysate (MPH) and its glycosylated derivative (G-MPH) may possess the potential as natural antioxidants. However, knowledge about the protective effects of MPH and G-MPH on cellular oxidative damage is limited. This study evaluated whether MPH and G-MPH protected Caco-2 cells f...

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Bibliographic Details
Main Authors: Qiang Zhang, Caie Wu, Yujun Sun, Tingting Li, Gongjian Fan
Format: Article
Language:English
Published: Institute of Animal Reproduction and Food Research 2019-08-01
Series:Polish Journal of Food and Nutrition Sciences
Subjects:
morchella esculenta
protein hydrolysate
maillard reaction
oxidative stress
cytoprotective effect
Online Access:http://www.journalssystem.com/pjfns/The-cytoprotective-effect-of-Morchella-esculenta-protein-hydrolysate-and-it-s-derivative,110134,0,2.html

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http://www.journalssystem.com/pjfns/The-cytoprotective-effect-of-Morchella-esculenta-protein-hydrolysate-and-it-s-derivative,110134,0,2.html

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