Value of serum glucagon like peptide-1 detection in assessment of Alzheimer's disease

Objective: To study the value of serum glucagon like peptide-1 detection in assessment of Alzheimer’s disease. Methods: A total of 35 cases of patients with Alzheimer’s disease were enrolled in AD group, 35 cases of patients with type 2 diabetes mellitus were enrolled in T2DM group, 35 cases of A...

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Bibliographic Details
Main Authors: Dong-Ming Wang, Lin-Lin Liu
Format: Article
Language:English
Published: Editorial Board of Journal of Hainan Medical University 2016-02-01
Series:Journal of Hainan Medical University
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Online Access:http://www.jhmuweb.net/PDF/201604/24.pdf
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Summary:Objective: To study the value of serum glucagon like peptide-1 detection in assessment of Alzheimer’s disease. Methods: A total of 35 cases of patients with Alzheimer’s disease were enrolled in AD group, 35 cases of patients with type 2 diabetes mellitus were enrolled in T2DM group, 35 cases of Alzheimer’s disease patients complicated with type 2 diabetes mellitus were enrolled in AD+T2DM group, and 35 cases of healthy subjects were enrolled in control group. Serum was collect to detect A β, Tau, GLP-1, IL-1β, IL-6, TNF-α, IFN-γ, MDA, AOPP, SOD and GSH contents. Results: Contents of serum A β(1-42) and Tau protein, content of GLP-1 after taking glucose as well as contents of IL-1 β, IL-6, TNF-α, IFN-γ, MDA, AOPP, SOD and GSH of four groups had differences; contents of serum A β(1-42), Tau protein as well as contents of IL-1 β, IL-6, TNF-α, IFN-γ, MDA and AOPP of AD group, T2DM group and AD+T2DM group were higher than those of control group, content of GLP-1 after taking glucose and SOD, GSH contents were lower than those of control group, and changes of above indexes in serum of AD+T2DM group were more significant than those of AD group and T2DM group; 0.5 h, 1.0 h, 1.5 h and 2.0 h after taking glucose, serum GLP-1 content was negatively correlated with serum A β(1-42) and Tau protein contents. Conclusion: After taking glucose, serum glucagon like peptide-1 content decreases in patients with Alzheimer’s disease, and it has assessed value in changes of A β(1-42) and Tau protein contents as well as degree of inflammation and oxidative stress.
ISSN:1007-1237
1007-1237