Effect of the Isolated Bacteria in the Biocontrol in vitro of Aspergillus sp.

Effect of the Isolated Bacteria in the Biocontrol in vitro of Aspergillus sp.

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ABSTRACT: It was found in the laboratory the effect of seven bacterial isolates on mycelial growth of Aspergillus sp. in vitro, by the method of "paired cultures". The experimental design was a completely randomized design with eight treatments: T1 - control (saline 0.85%), T2 - BB1 (B. al...

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Bibliographic Details
Main Authors:	S. VALIATI, E. FERRARI, H.F. SHIOMI
Format:	Article
Language:	English
Published:	Universidade Federal de Rondonópolis 2012-11-01
Series:	Scientific Electronic Archives
Subjects:	biological control post-harvest mycotoxins peanut
Online Access:	https://sea.ufr.edu.br/index.php?journal=SEA&page=article&op=view&path=5

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