An Overview of Seafood Supply, Food Safety and Regulation in New South Wales, Australia

Seafood consumption is increasing in Australia, especially in New South Wales (NSW). Average per capita seafood consumption in NSW is higher than the national average. Seafood supply in NSW comes from domestic (wild catch and aquaculture) and overseas (seafood imports) sources. The contribution of w...

Full description

Bibliographic Details
Main Authors: Malik A. Hussain, Themy Saputra, Elizabeth A. Szabo, Bruce Nelan
Format: Article
Language:English
Published: MDPI AG 2017-07-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/6/7/52