Consumer’s Attitude Regarding Soluble Coffee Enriched with Antioxidants
Brazil is the second largest coffee consumer in the world. The development of new products related to healthy eating is one of the demands to maintain this scenario. This research aimed to investigate the role of socio-demographic, cognitive and behavioral characteristics on the acceptance of functi...
Main Authors: | Marinês Paula Corso, Daneysa Lahis Kalschne, Marta de Toledo Benassi |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2018-10-01
|
Series: | Beverages |
Subjects: | |
Online Access: | http://www.mdpi.com/2306-5710/4/4/72 |
Similar Items
-
Relating consumer preferences to sensory attributes of instant coffee
by: Geel, Lorraine
Published: (2013) -
A spatial price equalibrium activity model of the world coffe economy with emphasis on soluble coffee /
by: Tamaki, Tsunehisa
Published: (1980) -
Packaging Attributes of Antioxidant-Rich Instant Coffee and Their Influence on the Purchase Intent
by: Marinês P. Corso, et al.
Published: (2015-10-01) -
Tariff discrimination on Brazil's soluble coffee: an economic analysis
by: Marislei Nishijima, et al.
Published: (2010-06-01) -
Chemical Composition and Antioxidant Properties of Instant Coffee and Coffee Capsules: Comparative Analysis
by: Pugacheva A., et al.
Published: (2019-07-01)