Effect of Organic Additives of Okra Cultivated in Unheated Greenhouses on Certain Fruit Characteristics

The experiment conducted during the winter season 2017-2018 in one of the unheated greenhouse in the Research Station of the Faculty of Agriculture collage - All Muthanna University in the south of Iraq in All Samawah city, in order to study the "Effect of addition cows fertilizer , Water hyac...

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Main Authors: Aman Hameed Jaber, Abdullah Abdul Aziz Abdullah, Dhia Ahmed Taain
Format: Article
Language:Arabic
Published: University of Al-Qadisiya 2019-12-01
Series:Al-Qadisiyah Journal For Agriculture Sciences
Subjects:
Online Access:http://qu.edu.iq/jouagr/index.php/QJAS/article/view/85
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spelling doaj-c17637eba9ee43eab13e3f448cf046532020-11-25T02:05:51ZaraUniversity of Al-QadisiyaAl-Qadisiyah Journal For Agriculture Sciences2077-58222618-14792019-12-019210.33794/qjas.Vol9.Iss2.85Effect of Organic Additives of Okra Cultivated in Unheated Greenhouses on Certain Fruit CharacteristicsAman Hameed Jaber0Abdullah Abdul Aziz Abdullah1Dhia Ahmed Taain2College of Agriculture / University of Muthanna, IraqCollege of Agriculture / University of Basra, IraqCollege of Agriculture / University of Basra, IraqThe experiment conducted during the winter season 2017-2018 in one of the unheated greenhouse in the Research Station of the Faculty of Agriculture collage - All Muthanna University in the south of Iraq in All Samawah city, in order to study the "Effect of addition cows fertilizer , Water hyacinth compost and spray nanoparticle algae minutes and there impact on some qualities of okra fruits (Hasnawiya cultivar)". The experiment was contain (27) factor treatments and separated in possible combinations among three levels of bovine fertilizer (0, 2, 4) kg/m 2 and three levels of Water hyacinth compost (0, 2, 4) kg/m2 and three concentrations of Organic fertilizer for marine algae nanoparticles extract (0, 0.75, 1.5) ml/L. The statistical design is split-split plot design and the experiment performed twice for three randomized sections and compared to the averages of the coefficients using the least significant difference test at the probability level (0.05). The main results are summarized as follows. 1. The addition of bovine fertilizers in the levels of (2, 4) kg/m2 the Significant increase in the percentage of total soluble solids for fruits, by an increase of (8.64, 7.08%) and dry matter of fruits by an increase (6.04, 9.78)%. Significant increase in fiber content (0.56 and 0.95%) compared to the comparison treatment, respectively, while the level of 4 kg/m2 achieved significant increase in fruit content in vitamin C compared to the comparison treatment and an increase of 5.16%. 2. Levels (2 , 4) kg/m2 Significant increase in percentage of total dissolved solids Vitamin C increased by 24.85, 42.23% by 20.02 and 27.00% by the percentage of dry matter and by 9.91 and 12.81%, which led to a significant decrease in fiber percentage by 6.28 and 11.78% Comparative treatment, respectively. 3. Spraying with nanoparticle algae minutes in two concentrations (0.75 and 1.5) ml/l significantly increased the percentage of total dissolved solids by (27.13, 53.87)% and in the amount of vitamin C by (24.05 and 50.01%) and in percentage. The dry matter of the fruit increased by 5.90 and 12.36%, which resulted in a significant decrease in the percentage of fiber by 3.74 and 1.85% compared to the comparison treatment, respectively. 4. Some bilateral and triple interference showed significant effect in some studied traits.http://qu.edu.iq/jouagr/index.php/QJAS/article/view/85Okra plantcow manure fertilizerWater hyacinth compostorganic nutrientnanoparticle algaetotal TDS
collection DOAJ
language Arabic
format Article
sources DOAJ
author Aman Hameed Jaber
Abdullah Abdul Aziz Abdullah
Dhia Ahmed Taain
spellingShingle Aman Hameed Jaber
Abdullah Abdul Aziz Abdullah
Dhia Ahmed Taain
Effect of Organic Additives of Okra Cultivated in Unheated Greenhouses on Certain Fruit Characteristics
Al-Qadisiyah Journal For Agriculture Sciences
Okra plant
cow manure fertilizer
Water hyacinth compost
organic nutrient
nanoparticle algae
total TDS
author_facet Aman Hameed Jaber
Abdullah Abdul Aziz Abdullah
Dhia Ahmed Taain
author_sort Aman Hameed Jaber
title Effect of Organic Additives of Okra Cultivated in Unheated Greenhouses on Certain Fruit Characteristics
title_short Effect of Organic Additives of Okra Cultivated in Unheated Greenhouses on Certain Fruit Characteristics
title_full Effect of Organic Additives of Okra Cultivated in Unheated Greenhouses on Certain Fruit Characteristics
title_fullStr Effect of Organic Additives of Okra Cultivated in Unheated Greenhouses on Certain Fruit Characteristics
title_full_unstemmed Effect of Organic Additives of Okra Cultivated in Unheated Greenhouses on Certain Fruit Characteristics
title_sort effect of organic additives of okra cultivated in unheated greenhouses on certain fruit characteristics
publisher University of Al-Qadisiya
series Al-Qadisiyah Journal For Agriculture Sciences
issn 2077-5822
2618-1479
publishDate 2019-12-01
description The experiment conducted during the winter season 2017-2018 in one of the unheated greenhouse in the Research Station of the Faculty of Agriculture collage - All Muthanna University in the south of Iraq in All Samawah city, in order to study the "Effect of addition cows fertilizer , Water hyacinth compost and spray nanoparticle algae minutes and there impact on some qualities of okra fruits (Hasnawiya cultivar)". The experiment was contain (27) factor treatments and separated in possible combinations among three levels of bovine fertilizer (0, 2, 4) kg/m 2 and three levels of Water hyacinth compost (0, 2, 4) kg/m2 and three concentrations of Organic fertilizer for marine algae nanoparticles extract (0, 0.75, 1.5) ml/L. The statistical design is split-split plot design and the experiment performed twice for three randomized sections and compared to the averages of the coefficients using the least significant difference test at the probability level (0.05). The main results are summarized as follows. 1. The addition of bovine fertilizers in the levels of (2, 4) kg/m2 the Significant increase in the percentage of total soluble solids for fruits, by an increase of (8.64, 7.08%) and dry matter of fruits by an increase (6.04, 9.78)%. Significant increase in fiber content (0.56 and 0.95%) compared to the comparison treatment, respectively, while the level of 4 kg/m2 achieved significant increase in fruit content in vitamin C compared to the comparison treatment and an increase of 5.16%. 2. Levels (2 , 4) kg/m2 Significant increase in percentage of total dissolved solids Vitamin C increased by 24.85, 42.23% by 20.02 and 27.00% by the percentage of dry matter and by 9.91 and 12.81%, which led to a significant decrease in fiber percentage by 6.28 and 11.78% Comparative treatment, respectively. 3. Spraying with nanoparticle algae minutes in two concentrations (0.75 and 1.5) ml/l significantly increased the percentage of total dissolved solids by (27.13, 53.87)% and in the amount of vitamin C by (24.05 and 50.01%) and in percentage. The dry matter of the fruit increased by 5.90 and 12.36%, which resulted in a significant decrease in the percentage of fiber by 3.74 and 1.85% compared to the comparison treatment, respectively. 4. Some bilateral and triple interference showed significant effect in some studied traits.
topic Okra plant
cow manure fertilizer
Water hyacinth compost
organic nutrient
nanoparticle algae
total TDS
url http://qu.edu.iq/jouagr/index.php/QJAS/article/view/85
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