Effects of aflatoxins on growth performance and skeletal muscle of Cherry Valley meat male ducks
This study aims to evaluate the effects of aflatoxins on growth performance and skeletal muscle of Cherry Valley meat male ducks as they grow and develop. One-day-old healthy meat male ducks (n = 180) were randomly divided into 2 groups; there were 6 replicates in each group and 15 ducks in each rep...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
KeAi Communications Co., Ltd.
2016-09-01
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| Series: | Animal Nutrition |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2405654516300440 |