What Makes Bariatric Operations Difficult–Results of a National Survey

<i>Background and objective:</i> The most commonly performed bariatric procedures include laparoscopic sleeve gastrectomy (LSG), laparoscopic Roux-en-Y gastric bypass (LRYGB), and one anastomosis gastric bypass-mini gastric bypass (OAGB-MGB). A study comparing the degree of difficulty am...

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Main Authors: Piotr Major, Tomasz Stefura, Maciej Walędziak, Michał Janik, Michał Pędziwiatr, Michał Wysocki, Mateusz Rubinkiewicz, Jan Witowski, Jacek Szeliga, Andrzej Budzyński
Format: Article
Language:English
Published: MDPI AG 2019-05-01
Series:Medicina
Subjects:
Online Access:https://www.mdpi.com/1010-660X/55/6/218
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spelling doaj-bf9be1e7e93d4049ad37baea3bbf8d7e2020-11-24T21:54:17ZengMDPI AGMedicina1010-660X2019-05-0155621810.3390/medicina55060218medicina55060218What Makes Bariatric Operations Difficult–Results of a National SurveyPiotr Major0Tomasz Stefura1Maciej Walędziak2Michał Janik3Michał Pędziwiatr4Michał Wysocki5Mateusz Rubinkiewicz6Jan Witowski7Jacek Szeliga8Andrzej Budzyński92nd Department of General Surgery, Jagiellonian University Medical College, 31-501 Krakow, PolandStudents’ Scientific Group at 2nd Department of General Surgery, Jagiellonian University Medical College, 31-501 Krakow, PolandDepartment of General, Oncological, Metabolic and Thoracic Surgery, Military Institute of Medicine, 04-141 Warsaw, PolandDepartment of General, Oncological, Metabolic and Thoracic Surgery, Military Institute of Medicine, 04-141 Warsaw, Poland2nd Department of General Surgery, Jagiellonian University Medical College, 31-501 Krakow, Poland2nd Department of General Surgery, Jagiellonian University Medical College, 31-501 Krakow, Poland2nd Department of General Surgery, Jagiellonian University Medical College, 31-501 Krakow, PolandCentre for Research, Training and Innovation in Surgery (CERTAIN Surgery), 31-501 Krakow, PolandDepartment of General, Gastroenterological, and Oncological Surgery Collegium Medicum, Nicolaus Copernicus University, 87-100 Torun, Poland2nd Department of General Surgery, Jagiellonian University Medical College, 31-501 Krakow, Poland<i>Background and objective:</i> The most commonly performed bariatric procedures include laparoscopic sleeve gastrectomy (LSG), laparoscopic Roux-en-Y gastric bypass (LRYGB), and one anastomosis gastric bypass-mini gastric bypass (OAGB-MGB). A study comparing the degree of difficulty among those procedures could serve as a guide for decision making in bariatric surgery and further improve training programs for general surgery trainees. The aim of this study was to compare the subjective level of technical difficulty of LSG, LRYGB, and OAGB&#8722;MGB as perceived by surgeons and surgical residents. <i>Materials and Methods</i>: An anonymous internet-based survey was designed to evaluate the subjective opinions of surgeons and surgical residents in training in Poland. It covered baseline characteristics of the participants, difficulty of LSG, OAGB-MGB, LRYGB and particular stages of each operation assessed on a 1&#8722;5 scale. <i>Results</i>: Overall, 70 surgeons and residents participated in our survey. The mean difficulty degree of LSG was 2.34 &#177; 0.89. The reinforcing staple line with sutures was considered most difficult stage of this operation (3.17 &#177; 1.19). The LRYGB operation had an average difficulty level of 3.87 &#177; 1.04. Creation of the gastrojejunostomy was considered the most difficult stage of LRYGB with a mean difficulty level (3.68 &#177; 1.16). Responders to our survey assessed the mean degree of difficulty of OAGB-MGB as 2.34 &#177; 0.97. According to participating surgeons, creating the gastrojejunostomy is the most difficult phase of this operation (3.68 &#177; 1.16). <i>Conclusion:</i> The LSG is perceived by surgeons as a relatively easy operation. The LRYGB was considered to be the most technically challenging procedure in our survey. Operative stages, which require intra-abdominal suturing with laparoscopic instruments, seem to be the most difficult phases of each operation.https://www.mdpi.com/1010-660X/55/6/218bariatric surgerysleeve gastrectomyRoux-en-Y gastric bypassone-anastomosis gastric bypasstechnical difficulties
collection DOAJ
language English
format Article
sources DOAJ
author Piotr Major
Tomasz Stefura
Maciej Walędziak
Michał Janik
Michał Pędziwiatr
Michał Wysocki
Mateusz Rubinkiewicz
Jan Witowski
Jacek Szeliga
Andrzej Budzyński
spellingShingle Piotr Major
Tomasz Stefura
Maciej Walędziak
Michał Janik
Michał Pędziwiatr
Michał Wysocki
Mateusz Rubinkiewicz
Jan Witowski
Jacek Szeliga
Andrzej Budzyński
What Makes Bariatric Operations Difficult–Results of a National Survey
Medicina
bariatric surgery
sleeve gastrectomy
Roux-en-Y gastric bypass
one-anastomosis gastric bypass
technical difficulties
author_facet Piotr Major
Tomasz Stefura
Maciej Walędziak
Michał Janik
Michał Pędziwiatr
Michał Wysocki
Mateusz Rubinkiewicz
Jan Witowski
Jacek Szeliga
Andrzej Budzyński
author_sort Piotr Major
title What Makes Bariatric Operations Difficult–Results of a National Survey
title_short What Makes Bariatric Operations Difficult–Results of a National Survey
title_full What Makes Bariatric Operations Difficult–Results of a National Survey
title_fullStr What Makes Bariatric Operations Difficult–Results of a National Survey
title_full_unstemmed What Makes Bariatric Operations Difficult–Results of a National Survey
title_sort what makes bariatric operations difficult–results of a national survey
publisher MDPI AG
series Medicina
issn 1010-660X
publishDate 2019-05-01
description <i>Background and objective:</i> The most commonly performed bariatric procedures include laparoscopic sleeve gastrectomy (LSG), laparoscopic Roux-en-Y gastric bypass (LRYGB), and one anastomosis gastric bypass-mini gastric bypass (OAGB-MGB). A study comparing the degree of difficulty among those procedures could serve as a guide for decision making in bariatric surgery and further improve training programs for general surgery trainees. The aim of this study was to compare the subjective level of technical difficulty of LSG, LRYGB, and OAGB&#8722;MGB as perceived by surgeons and surgical residents. <i>Materials and Methods</i>: An anonymous internet-based survey was designed to evaluate the subjective opinions of surgeons and surgical residents in training in Poland. It covered baseline characteristics of the participants, difficulty of LSG, OAGB-MGB, LRYGB and particular stages of each operation assessed on a 1&#8722;5 scale. <i>Results</i>: Overall, 70 surgeons and residents participated in our survey. The mean difficulty degree of LSG was 2.34 &#177; 0.89. The reinforcing staple line with sutures was considered most difficult stage of this operation (3.17 &#177; 1.19). The LRYGB operation had an average difficulty level of 3.87 &#177; 1.04. Creation of the gastrojejunostomy was considered the most difficult stage of LRYGB with a mean difficulty level (3.68 &#177; 1.16). Responders to our survey assessed the mean degree of difficulty of OAGB-MGB as 2.34 &#177; 0.97. According to participating surgeons, creating the gastrojejunostomy is the most difficult phase of this operation (3.68 &#177; 1.16). <i>Conclusion:</i> The LSG is perceived by surgeons as a relatively easy operation. The LRYGB was considered to be the most technically challenging procedure in our survey. Operative stages, which require intra-abdominal suturing with laparoscopic instruments, seem to be the most difficult phases of each operation.
topic bariatric surgery
sleeve gastrectomy
Roux-en-Y gastric bypass
one-anastomosis gastric bypass
technical difficulties
url https://www.mdpi.com/1010-660X/55/6/218
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