OPTIMIZATION OF THE CONDITIONS REQUIRED FOR CHEMICAL AND BIOLOGICAL MODIFICATION OF THE YEAST WASTE FROM BEER MANUFACTURING TO PRODUCE ADHESIVE COMPOSITIONS
During the production of beer large amounts of yeast waste are generated. This paper considers the possible making of environmentally friendly adhesive compositions from such wastes. Chemical treatment of yeast wastes increases their adhesive characteristics. Chemical cross-linking with glutaric ald...
Main Authors: | , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
North Carolina State University
2012-02-01
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Series: | BioResources |
Subjects: | |
Online Access: | http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_07_2_1984_Kadimaliev_TRPAGKA_Optimiz_Mod_Yeast_Beer_Wood_Adhesives/1477 |