Health Effects of Grape Seed and Skin Extracts and Their Influence on Biochemical Markers
This review is focused on the study of the effects of grape seed and skin extract (GSSE) on human health. GSSE contains high concentrations of important polyphenolic substances with high biological activity. This review is a summary of studies that investigate the effects of GSSE on diabetes mellitu...
Main Authors: | Lenka Sochorova, Bozena Prusova, Martina Cebova, Tunde Jurikova, Jiri Mlcek, Anna Adamkova, Sarka Nedomova, Mojmir Baron, Jiri Sochor |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-11-01
|
Series: | Molecules |
Subjects: | |
Online Access: | https://www.mdpi.com/1420-3049/25/22/5311 |
Similar Items
-
The Study of Antioxidant Components in Grape Seeds
by: Lenka Sochorova, et al.
Published: (2020-08-01) -
Determination of selected terpenic substances in grapes and wine of the cultivar Pálava
by: Marcela Cehula, et al.
Published: (2020-11-01) -
The study of selected components of grape and fruit wines
by: Marcela Cehula, et al.
Published: (2020-09-01) -
Sensor Systems for Detecting Dough Properties Fortified with Grape Pomace and Mealworm Powders
by: Martin Adamek, et al.
Published: (2020-06-01) -
Health Beneficial Properties of Grapevine Seed Extract and Its Influence on Selected Biochemical Markers in the Blood, Liver and Kidneys of <i>Rattus norvegicus</i>
by: Lenka Sochorova, et al.
Published: (2021-04-01)