Viewpoint Analysis for Maturity Classification of Sweet Peppers

The effect of camera viewpoint and fruit orientation on the performance of a sweet pepper maturity level classification algorithm was evaluated. Image datasets of sweet peppers harvested from a commercial greenhouse were collected using two different methods, resulting in 789 RGB—Red Green Blue (ima...

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Main Authors: Ben Harel, Rick van Essen, Yisrael Parmet, Yael Edan
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Sensors
Subjects:
Online Access:https://www.mdpi.com/1424-8220/20/13/3783
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spelling doaj-beb16a86ae3c4e9faff08efc6b9cd48a2020-11-25T03:55:16ZengMDPI AGSensors1424-82202020-07-01203783378310.3390/s20133783Viewpoint Analysis for Maturity Classification of Sweet PeppersBen Harel0Rick van Essen1Yisrael Parmet2Yael Edan3Dept. of Industrial Engineering and Management, Ben-Gurion University of the Negev, Beer Sheva 8410501, IsraelDept. of Industrial Engineering and Management, Ben-Gurion University of the Negev, Beer Sheva 8410501, IsraelDept. of Industrial Engineering and Management, Ben-Gurion University of the Negev, Beer Sheva 8410501, IsraelDept. of Industrial Engineering and Management, Ben-Gurion University of the Negev, Beer Sheva 8410501, IsraelThe effect of camera viewpoint and fruit orientation on the performance of a sweet pepper maturity level classification algorithm was evaluated. Image datasets of sweet peppers harvested from a commercial greenhouse were collected using two different methods, resulting in 789 RGB—Red Green Blue (images acquired in a photocell) and 417 RGB-D—Red Green Blue-Depth (images acquired by a robotic arm in the laboratory), which are published as part of this paper. Maturity level classification was performed using a random forest algorithm. Classifications of maturity level from different camera viewpoints, using a combination of viewpoints, and different fruit orientations on the plant were evaluated and compared to manual classification. Results revealed that: (1) the bottom viewpoint is the best single viewpoint for maturity level classification accuracy; (2) information from two viewpoints increases the classification by 25 and 15 percent compared to a single viewpoint for red and yellow peppers, respectively, and (3) classification performance is highly dependent on the fruit’s orientation on the plant.https://www.mdpi.com/1424-8220/20/13/3783viewpoint analysiscamera positionmaturity classificationmachine visionsweet pepper
collection DOAJ
language English
format Article
sources DOAJ
author Ben Harel
Rick van Essen
Yisrael Parmet
Yael Edan
spellingShingle Ben Harel
Rick van Essen
Yisrael Parmet
Yael Edan
Viewpoint Analysis for Maturity Classification of Sweet Peppers
Sensors
viewpoint analysis
camera position
maturity classification
machine vision
sweet pepper
author_facet Ben Harel
Rick van Essen
Yisrael Parmet
Yael Edan
author_sort Ben Harel
title Viewpoint Analysis for Maturity Classification of Sweet Peppers
title_short Viewpoint Analysis for Maturity Classification of Sweet Peppers
title_full Viewpoint Analysis for Maturity Classification of Sweet Peppers
title_fullStr Viewpoint Analysis for Maturity Classification of Sweet Peppers
title_full_unstemmed Viewpoint Analysis for Maturity Classification of Sweet Peppers
title_sort viewpoint analysis for maturity classification of sweet peppers
publisher MDPI AG
series Sensors
issn 1424-8220
publishDate 2020-07-01
description The effect of camera viewpoint and fruit orientation on the performance of a sweet pepper maturity level classification algorithm was evaluated. Image datasets of sweet peppers harvested from a commercial greenhouse were collected using two different methods, resulting in 789 RGB—Red Green Blue (images acquired in a photocell) and 417 RGB-D—Red Green Blue-Depth (images acquired by a robotic arm in the laboratory), which are published as part of this paper. Maturity level classification was performed using a random forest algorithm. Classifications of maturity level from different camera viewpoints, using a combination of viewpoints, and different fruit orientations on the plant were evaluated and compared to manual classification. Results revealed that: (1) the bottom viewpoint is the best single viewpoint for maturity level classification accuracy; (2) information from two viewpoints increases the classification by 25 and 15 percent compared to a single viewpoint for red and yellow peppers, respectively, and (3) classification performance is highly dependent on the fruit’s orientation on the plant.
topic viewpoint analysis
camera position
maturity classification
machine vision
sweet pepper
url https://www.mdpi.com/1424-8220/20/13/3783
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AT rickvanessen viewpointanalysisformaturityclassificationofsweetpeppers
AT yisraelparmet viewpointanalysisformaturityclassificationofsweetpeppers
AT yaeledan viewpointanalysisformaturityclassificationofsweetpeppers
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