Mixed Planting with Legumes Modified the Water Source and Water Use of Pearl Millet

In semi-arid areas, pearl millet is an important staple food crop that is traditionally intercropped with cowpea. This study evaluated the water competition between pearl millet and cowpea using deuterated water. At vegetative stage, pearl millet biomass production was lower in the pearl millet-cowp...

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Main Authors: Walter Zegada-Lizarazu, Selma Niitembu, Morio Iijima
Format: Article
Language:English
Published: Taylor & Francis Group 2005-01-01
Series:Plant Production Science
Subjects:
Online Access:http://dx.doi.org/10.1626/pps.8.433
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spelling doaj-beae6365b4234d33958573e9f2faeb482020-11-25T00:45:28ZengTaylor & Francis GroupPlant Production Science1343-943X1349-10082005-01-018443344010.1626/pps.8.43311644720Mixed Planting with Legumes Modified the Water Source and Water Use of Pearl MilletWalter Zegada-Lizarazu0Selma Niitembu1Morio Iijima2Nagoya UniversityNamibia UniversityNagoya UniversityIn semi-arid areas, pearl millet is an important staple food crop that is traditionally intercropped with cowpea. This study evaluated the water competition between pearl millet and cowpea using deuterated water. At vegetative stage, pearl millet biomass production was lower in the pearl millet-cowpea (PM-CP) combination than in the pearl millet-pigeon pea (PM-PP) and pearl millet-bambara nut (PM-BN) combinations. PM-CP used more water than PM-PP and PM-BN under well-watered conditions; however, all combinations used similar amounts of water under dry conditions. The biomass production, photosynthetic rates, transpiration rates, and midday leaf water potential of pearl millet at early flowering stage were not significantly reduced by mixed planting with cowpea sown two weeks later as compared with single planted pearl millet. When pearl millet and cowpea were sown at the same time, mix planting significantly increased the recovery rates of recently irrigated heavy water in pearl millet, but not in cowpea in both vegetative and early flowering stages. Midday leaf water potential and transpiration rates in pearl millet were lowered by mixed planting but those in cowpea were not. These indicate that the water source of pearl millet is shifted to the recently irrigated and easily accessible water. By contrast, when cowpea was sown two weeks later than pearl millet, this trend was not observed. These results provide new evidence on water competition in the PM-CP intercropping system; cowpea has higher ability to acquire existing soil water than pearl millet when both crops are sown at the same time.http://dx.doi.org/10.1626/pps.8.433CompetitionDeuteriumDroughtHeavy waterIntercroppingLeaf water potentialPhotosynthesisStable isotope
collection DOAJ
language English
format Article
sources DOAJ
author Walter Zegada-Lizarazu
Selma Niitembu
Morio Iijima
spellingShingle Walter Zegada-Lizarazu
Selma Niitembu
Morio Iijima
Mixed Planting with Legumes Modified the Water Source and Water Use of Pearl Millet
Plant Production Science
Competition
Deuterium
Drought
Heavy water
Intercropping
Leaf water potential
Photosynthesis
Stable isotope
author_facet Walter Zegada-Lizarazu
Selma Niitembu
Morio Iijima
author_sort Walter Zegada-Lizarazu
title Mixed Planting with Legumes Modified the Water Source and Water Use of Pearl Millet
title_short Mixed Planting with Legumes Modified the Water Source and Water Use of Pearl Millet
title_full Mixed Planting with Legumes Modified the Water Source and Water Use of Pearl Millet
title_fullStr Mixed Planting with Legumes Modified the Water Source and Water Use of Pearl Millet
title_full_unstemmed Mixed Planting with Legumes Modified the Water Source and Water Use of Pearl Millet
title_sort mixed planting with legumes modified the water source and water use of pearl millet
publisher Taylor & Francis Group
series Plant Production Science
issn 1343-943X
1349-1008
publishDate 2005-01-01
description In semi-arid areas, pearl millet is an important staple food crop that is traditionally intercropped with cowpea. This study evaluated the water competition between pearl millet and cowpea using deuterated water. At vegetative stage, pearl millet biomass production was lower in the pearl millet-cowpea (PM-CP) combination than in the pearl millet-pigeon pea (PM-PP) and pearl millet-bambara nut (PM-BN) combinations. PM-CP used more water than PM-PP and PM-BN under well-watered conditions; however, all combinations used similar amounts of water under dry conditions. The biomass production, photosynthetic rates, transpiration rates, and midday leaf water potential of pearl millet at early flowering stage were not significantly reduced by mixed planting with cowpea sown two weeks later as compared with single planted pearl millet. When pearl millet and cowpea were sown at the same time, mix planting significantly increased the recovery rates of recently irrigated heavy water in pearl millet, but not in cowpea in both vegetative and early flowering stages. Midday leaf water potential and transpiration rates in pearl millet were lowered by mixed planting but those in cowpea were not. These indicate that the water source of pearl millet is shifted to the recently irrigated and easily accessible water. By contrast, when cowpea was sown two weeks later than pearl millet, this trend was not observed. These results provide new evidence on water competition in the PM-CP intercropping system; cowpea has higher ability to acquire existing soil water than pearl millet when both crops are sown at the same time.
topic Competition
Deuterium
Drought
Heavy water
Intercropping
Leaf water potential
Photosynthesis
Stable isotope
url http://dx.doi.org/10.1626/pps.8.433
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