Modern aspects of occupational safety at meat industry enterprises

Introduction. Analyzing causes of injury on Meat Processing Plants give an opportunity to create reasonable and effective ways of prevention and decreasing risks of workers injuries. Methods and materials. The method of an accidental statistical analysis is used during the studi...

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Bibliographic Details
Main Authors: O. Evtushenko, A. Siryc
Format: Article
Language:English
Published: National university of food technologies 2015-05-01
Series:Ukrainian Food Journal
Subjects:
Online Access:http://nbuv.gov.ua/j-pdf/UFJ_2014_3_3_16.pdf

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