Sequence-based GWAS, network and pathway analyses reveal genes co-associated with milk cheese-making properties and milk composition in Montbéliarde cows
Abstract Background Milk quality in dairy cattle is routinely assessed via analysis of mid-infrared (MIR) spectra; this approach can also be used to predict the milk’s cheese-making properties (CMP) and composition. When this method of high-throughput phenotyping is combined with efficient imputatio...
Main Authors: | Marie-Pierre Sanchez, Yuliaxis Ramayo-Caldas, Valérie Wolf, Cécile Laithier, Mohammed El Jabri, Alexis Michenet, Mekki Boussaha, Sébastien Taussat, Sébastien Fritz, Agnès Delacroix-Buchet, Mickaël Brochard, Didier Boichard |
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Format: | Article |
Language: | deu |
Published: |
BMC
2019-07-01
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Series: | Genetics Selection Evolution |
Online Access: | http://link.springer.com/article/10.1186/s12711-019-0473-7 |
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