Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected Cultivation System
Soil solarization is a hydrothermal procedure of disinfesting soil of soilborne diseases and pests. Solarization can be combined with many other chemical or non-chemical alternatives to afford integrated pest and diseases management or improve plant yield. Calcium cyanamide (CaCN<sub>2</sub...
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doaj-bca8fe076c3047df8523b6ecb74320d02021-04-02T14:19:46ZengMDPI AGAgronomy2073-43952019-09-019951310.3390/agronomy9090513agronomy9090513Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected Cultivation SystemLeo Sabatino0Fabio D’Anna1Carlo Prinzivalli2Giovanni Iapichino3Dipartimento Scienze Agrarie, Alimentari e Forestali, Università di Palermo, Viale delle Scienze, 90128 Palermo, ItalyDipartimento Scienze Agrarie, Alimentari e Forestali, Università di Palermo, Viale delle Scienze, 90128 Palermo, ItalyDipartimento Scienze Agrarie, Alimentari e Forestali, Università di Palermo, Viale delle Scienze, 90128 Palermo, ItalyDipartimento Scienze Agrarie, Alimentari e Forestali, Università di Palermo, Viale delle Scienze, 90128 Palermo, ItalySoil solarization is a hydrothermal procedure of disinfesting soil of soilborne diseases and pests. Solarization can be combined with many other chemical or non-chemical alternatives to afford integrated pest and diseases management or improve plant yield. Calcium cyanamide (CaCN<sub>2</sub>) is a fertilizer used in agriculture sector and is also effective in suppressing soilborne pathogens. The present study assessed the influences of different pre-plant CaCN<sub>2</sub> dosages on strawberry grown on solarized or non-solarized soil. Soil solarization and 500 kg ha<sup>−1</sup> CaCN<sub>2</sub> significantly increased early marketable yield by 105.3%, total marketable yield by 53.0% and firmness by 3.0%, respectively compared with the control (no solarization × 0 kg ha<sup>−1</sup> of CaCN<sub>2</sub>). Exposing solarized plots to CaCN<sub>2</sub> at 1000 kg ha<sup>−1</sup> significantly increased fruit ascorbic acid content by 77.5% and phenolic content by 13.3% compared with fruits from control plants. Overall, plants grown on solarized soil performed better than those cultivated on no-solarized plots. Plants grown on soil treated with a dosage of 500 or 1000 kg ha<sup>−1</sup> CaCN<sub>2</sub> increased plant height, number of shoots plant<sup>−1</sup>, number of leaves plant<sup>−1</sup>, root collar diameter, plant visual quality, anthocyanins, and antioxidant capacity compared to control plants. Fruits from plants grown on soil exposed to CaCN<sub>2</sub> with a dosage of 500 and 1000 kg ha<sup>−1</sup> showed a lower N fruit content (5.4 and 19.5%, respectively) than control plants (non-treated control).https://www.mdpi.com/2073-4395/9/9/513<i>Fragaria × ananassa</i>pre-plant treatmentsN fruit accumulationCaCN<sub>2</sub>crop performancefruit quality |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Leo Sabatino Fabio D’Anna Carlo Prinzivalli Giovanni Iapichino |
spellingShingle |
Leo Sabatino Fabio D’Anna Carlo Prinzivalli Giovanni Iapichino Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected Cultivation System Agronomy <i>Fragaria × ananassa</i> pre-plant treatments N fruit accumulation CaCN<sub>2</sub> crop performance fruit quality |
author_facet |
Leo Sabatino Fabio D’Anna Carlo Prinzivalli Giovanni Iapichino |
author_sort |
Leo Sabatino |
title |
Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected Cultivation System |
title_short |
Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected Cultivation System |
title_full |
Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected Cultivation System |
title_fullStr |
Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected Cultivation System |
title_full_unstemmed |
Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected Cultivation System |
title_sort |
soil solarization and calcium cyanamide affect plant vigor, yield, nutritional traits, and nutraceutical compounds of strawberry grown in a protected cultivation system |
publisher |
MDPI AG |
series |
Agronomy |
issn |
2073-4395 |
publishDate |
2019-09-01 |
description |
Soil solarization is a hydrothermal procedure of disinfesting soil of soilborne diseases and pests. Solarization can be combined with many other chemical or non-chemical alternatives to afford integrated pest and diseases management or improve plant yield. Calcium cyanamide (CaCN<sub>2</sub>) is a fertilizer used in agriculture sector and is also effective in suppressing soilborne pathogens. The present study assessed the influences of different pre-plant CaCN<sub>2</sub> dosages on strawberry grown on solarized or non-solarized soil. Soil solarization and 500 kg ha<sup>−1</sup> CaCN<sub>2</sub> significantly increased early marketable yield by 105.3%, total marketable yield by 53.0% and firmness by 3.0%, respectively compared with the control (no solarization × 0 kg ha<sup>−1</sup> of CaCN<sub>2</sub>). Exposing solarized plots to CaCN<sub>2</sub> at 1000 kg ha<sup>−1</sup> significantly increased fruit ascorbic acid content by 77.5% and phenolic content by 13.3% compared with fruits from control plants. Overall, plants grown on solarized soil performed better than those cultivated on no-solarized plots. Plants grown on soil treated with a dosage of 500 or 1000 kg ha<sup>−1</sup> CaCN<sub>2</sub> increased plant height, number of shoots plant<sup>−1</sup>, number of leaves plant<sup>−1</sup>, root collar diameter, plant visual quality, anthocyanins, and antioxidant capacity compared to control plants. Fruits from plants grown on soil exposed to CaCN<sub>2</sub> with a dosage of 500 and 1000 kg ha<sup>−1</sup> showed a lower N fruit content (5.4 and 19.5%, respectively) than control plants (non-treated control). |
topic |
<i>Fragaria × ananassa</i> pre-plant treatments N fruit accumulation CaCN<sub>2</sub> crop performance fruit quality |
url |
https://www.mdpi.com/2073-4395/9/9/513 |
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