The evaluation of seasonal fatty acid composition and food sources of Pileurobrachia pileus (Ctenophora) in terms of trophic marker fatty acids in the Southeastern Black Sea
Seasonal changes of the lipid and fatty acid composition of Pleurobrachia pileus investigated monthly from March 2012 to February 2013. Average total lipid content was determined as percentage (%) and per individual (mg ind-1). It was highest in February (1.48 %; 3.55 mg ind-1). However, it was prop...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Ege University
2021-06-01
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| Series: | Su Ürünleri Dergisi |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/pub/egejfas/issue/57936/751291 |