Growth, Gastrointestinal Tolerance and Stool Characteristics of Healthy Term Infants Fed an Infant Formula Containing Hydrolyzed Whey Protein (63%) and Intact Casein (37%): A Randomized Clinical Trial
To investigate whether healthy term infants, fed an infant formula containing hydrolyzed whey protein (HWP-F, hydrolyzed whey/intact casein =63/37), differ in growth, gastrointestinal tolerance and stool characteristics from those fed an infant formula containing intact whey protein (IWP-F, intact w...
Main Authors: | , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2017-11-01
|
Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/9/11/1254 |
id |
doaj-bc9dfe82a2664db9abe6041b7718bf9c |
---|---|
record_format |
Article |
spelling |
doaj-bc9dfe82a2664db9abe6041b7718bf9c2020-11-25T00:47:00ZengMDPI AGNutrients2072-66432017-11-01911125410.3390/nu9111254nu9111254Growth, Gastrointestinal Tolerance and Stool Characteristics of Healthy Term Infants Fed an Infant Formula Containing Hydrolyzed Whey Protein (63%) and Intact Casein (37%): A Randomized Clinical TrialShang-Ling Wu0Ding Ding1Ai-Ping Fang2Pei-Yan Chen3Si Chen4Li-Peng Jing5Yu-Ming Chen6Hui-Lian Zhu7Department of Nutrition, School of Public Health, Sun Yat-sen University, Guangzhou 510080, ChinaDepartment of Statistics and Epidemiology, School of Public Health, Sun Yat-sen University, Guangzhou 510080, ChinaDepartment of Nutrition, School of Public Health, Sun Yat-sen University, Guangzhou 510080, ChinaDepartment of Nutrition, School of Public Health, Sun Yat-sen University, Guangzhou 510080, ChinaDepartment of Nutrition, School of Public Health, Sun Yat-sen University, Guangzhou 510080, ChinaDepartment of Statistics and Epidemiology, School of Public Health, Sun Yat-sen University, Guangzhou 510080, ChinaDepartment of Statistics and Epidemiology, School of Public Health, Sun Yat-sen University, Guangzhou 510080, ChinaDepartment of Nutrition, School of Public Health, Sun Yat-sen University, Guangzhou 510080, ChinaTo investigate whether healthy term infants, fed an infant formula containing hydrolyzed whey protein (HWP-F, hydrolyzed whey/intact casein =63/37), differ in growth, gastrointestinal tolerance and stool characteristics from those fed an infant formula containing intact whey protein (IWP-F, intact whey/intact casein =61/39) or breast milk. Healthy term infants, born within 14 days of the study’s commencement, were randomly assigned to be fed IWP-F or HWP-F until 13 weeks of age, and breast-fed (BF) infants were enrolled as a reference group. Anthropometric measurements, gastrointestinal tolerance indexes and stool characteristics were assessed at baseline, and 7 and 13 weeks of age. There were no significant differences in any growth measurements and the occurrence of crying, spit-up and difficult defecation among the three feeding groups during the study period. However, daily feeding frequency was consistently lower in the formula-fed infants than in the BF group throughout the study (p < 0.05), and infants in the HWP-F group consumed more formula than those in the IWP-F group at 7 and 13 weeks of age (p ≤ 0.002). The HWP-F-fed infants had more similar stool characteristics to the breast-fed infants than infants in the IWP-F group at 13 weeks of age, regardless of frequency, volume, color or consistency of stool. This study demonstrates that the HWP-F could support the normal growth of healthy term infants, to a comparable extent to that of breast-fed infants during the first three months of life. Moreover, stool characteristics of HWP-F-fed infants are much closer to breast-fed infants than IWP-F-fed infants, but no significant gastrointestinal tolerance improvement was observed in HWP-F group.https://www.mdpi.com/2072-6643/9/11/1254hydrolyzed whey proteininfant formulasgrowthgastrointestinal tolerancestool characteristicshealthy term infants |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Shang-Ling Wu Ding Ding Ai-Ping Fang Pei-Yan Chen Si Chen Li-Peng Jing Yu-Ming Chen Hui-Lian Zhu |
spellingShingle |
Shang-Ling Wu Ding Ding Ai-Ping Fang Pei-Yan Chen Si Chen Li-Peng Jing Yu-Ming Chen Hui-Lian Zhu Growth, Gastrointestinal Tolerance and Stool Characteristics of Healthy Term Infants Fed an Infant Formula Containing Hydrolyzed Whey Protein (63%) and Intact Casein (37%): A Randomized Clinical Trial Nutrients hydrolyzed whey protein infant formulas growth gastrointestinal tolerance stool characteristics healthy term infants |
author_facet |
Shang-Ling Wu Ding Ding Ai-Ping Fang Pei-Yan Chen Si Chen Li-Peng Jing Yu-Ming Chen Hui-Lian Zhu |
author_sort |
Shang-Ling Wu |
title |
Growth, Gastrointestinal Tolerance and Stool Characteristics of Healthy Term Infants Fed an Infant Formula Containing Hydrolyzed Whey Protein (63%) and Intact Casein (37%): A Randomized Clinical Trial |
title_short |
Growth, Gastrointestinal Tolerance and Stool Characteristics of Healthy Term Infants Fed an Infant Formula Containing Hydrolyzed Whey Protein (63%) and Intact Casein (37%): A Randomized Clinical Trial |
title_full |
Growth, Gastrointestinal Tolerance and Stool Characteristics of Healthy Term Infants Fed an Infant Formula Containing Hydrolyzed Whey Protein (63%) and Intact Casein (37%): A Randomized Clinical Trial |
title_fullStr |
Growth, Gastrointestinal Tolerance and Stool Characteristics of Healthy Term Infants Fed an Infant Formula Containing Hydrolyzed Whey Protein (63%) and Intact Casein (37%): A Randomized Clinical Trial |
title_full_unstemmed |
Growth, Gastrointestinal Tolerance and Stool Characteristics of Healthy Term Infants Fed an Infant Formula Containing Hydrolyzed Whey Protein (63%) and Intact Casein (37%): A Randomized Clinical Trial |
title_sort |
growth, gastrointestinal tolerance and stool characteristics of healthy term infants fed an infant formula containing hydrolyzed whey protein (63%) and intact casein (37%): a randomized clinical trial |
publisher |
MDPI AG |
series |
Nutrients |
issn |
2072-6643 |
publishDate |
2017-11-01 |
description |
To investigate whether healthy term infants, fed an infant formula containing hydrolyzed whey protein (HWP-F, hydrolyzed whey/intact casein =63/37), differ in growth, gastrointestinal tolerance and stool characteristics from those fed an infant formula containing intact whey protein (IWP-F, intact whey/intact casein =61/39) or breast milk. Healthy term infants, born within 14 days of the study’s commencement, were randomly assigned to be fed IWP-F or HWP-F until 13 weeks of age, and breast-fed (BF) infants were enrolled as a reference group. Anthropometric measurements, gastrointestinal tolerance indexes and stool characteristics were assessed at baseline, and 7 and 13 weeks of age. There were no significant differences in any growth measurements and the occurrence of crying, spit-up and difficult defecation among the three feeding groups during the study period. However, daily feeding frequency was consistently lower in the formula-fed infants than in the BF group throughout the study (p < 0.05), and infants in the HWP-F group consumed more formula than those in the IWP-F group at 7 and 13 weeks of age (p ≤ 0.002). The HWP-F-fed infants had more similar stool characteristics to the breast-fed infants than infants in the IWP-F group at 13 weeks of age, regardless of frequency, volume, color or consistency of stool. This study demonstrates that the HWP-F could support the normal growth of healthy term infants, to a comparable extent to that of breast-fed infants during the first three months of life. Moreover, stool characteristics of HWP-F-fed infants are much closer to breast-fed infants than IWP-F-fed infants, but no significant gastrointestinal tolerance improvement was observed in HWP-F group. |
topic |
hydrolyzed whey protein infant formulas growth gastrointestinal tolerance stool characteristics healthy term infants |
url |
https://www.mdpi.com/2072-6643/9/11/1254 |
work_keys_str_mv |
AT shanglingwu growthgastrointestinaltoleranceandstoolcharacteristicsofhealthyterminfantsfedaninfantformulacontaininghydrolyzedwheyprotein63andintactcasein37arandomizedclinicaltrial AT dingding growthgastrointestinaltoleranceandstoolcharacteristicsofhealthyterminfantsfedaninfantformulacontaininghydrolyzedwheyprotein63andintactcasein37arandomizedclinicaltrial AT aipingfang growthgastrointestinaltoleranceandstoolcharacteristicsofhealthyterminfantsfedaninfantformulacontaininghydrolyzedwheyprotein63andintactcasein37arandomizedclinicaltrial AT peiyanchen growthgastrointestinaltoleranceandstoolcharacteristicsofhealthyterminfantsfedaninfantformulacontaininghydrolyzedwheyprotein63andintactcasein37arandomizedclinicaltrial AT sichen growthgastrointestinaltoleranceandstoolcharacteristicsofhealthyterminfantsfedaninfantformulacontaininghydrolyzedwheyprotein63andintactcasein37arandomizedclinicaltrial AT lipengjing growthgastrointestinaltoleranceandstoolcharacteristicsofhealthyterminfantsfedaninfantformulacontaininghydrolyzedwheyprotein63andintactcasein37arandomizedclinicaltrial AT yumingchen growthgastrointestinaltoleranceandstoolcharacteristicsofhealthyterminfantsfedaninfantformulacontaininghydrolyzedwheyprotein63andintactcasein37arandomizedclinicaltrial AT huilianzhu growthgastrointestinaltoleranceandstoolcharacteristicsofhealthyterminfantsfedaninfantformulacontaininghydrolyzedwheyprotein63andintactcasein37arandomizedclinicaltrial |
_version_ |
1725262574201602048 |