Guidelines for Diagnosis and Management of Pediatric Food Allergy in Japan

In Japan, the prevalence of food allergy has been increasing and a variety of problems have emerged regarding what should be considered a food allergy. A treatment regimen consists of avoiding the offending food (elimination diet therapy) and receiving nourishment from alternative foods (substitutio...

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Bibliographic Details
Main Authors: Tokuko Mukoyama, Sankei Nishima, Masahiko Arita, Setsuko Ito, Atsuo Urisu, Motohiro Ebisawa, Hideo Ogura, Yoichi Kohno, Naomi Kondo, Rumiko Shibata, Makifumi Hurusho, Mitsufumi Mayumi, Akihiro Morikawa
Format: Article
Language:English
Published: Elsevier 2007-01-01
Series:Allergology International
Subjects:
IgE
Online Access:http://www.sciencedirect.com/science/article/pii/S1323893015308856

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