Extraction and characterization of sodium alginate from Moroccan Laminaria digitata brown seaweed

Sodium alginate from Moroccan Laminaria digitata brown seaweed were extracted under different conditions. The extraction yield was affected by the extraction temperature and the samples’ size. Alginates were purified by re-precipitation with ethanol and characterized by 1H NMR, fluorescence spectros...

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Bibliographic Details
Main Authors: Mohamed Fertah, Ahmed Belfkira, El montassir Dahmane, Moha Taourirte, François Brouillette
Format: Article
Language:English
Published: Elsevier 2017-05-01
Series:Arabian Journal of Chemistry
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1878535214000793

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