IRANIAN MEDICINAL PLANTS AS ANTIMICROBIAL AGENTS

Resistance of human and food spoilage pathogens to antimicrobial agents and the side effects of chemical agents or preservative for human is caused for finding natural new antimicrobial agents, especially among the medicinal plants. This review introduces the methods that are used for antimicrobial...

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Bibliographic Details
Main Author: Mohaddese Mahboubi
Format: Article
Language:English
Published: Slovak University of Agriculture 2013-02-01
Series:Journal of Microbiology, Biotechnology and Food Sciences
Subjects:
Online Access:http://www.jmbfs.org/wp-content/uploads/2013/01/jmbfs_0105_mahboubi.pdf

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