USAGE OF ELECTRON-ION STORAGE TECHNIQUE FOR FRUITS CONSERVATION

USAGE OF ELECTRON-ION STORAGE TECHNIQUE FOR FRUITS CONSERVATION

The article devoted to the problem of conservation by means of ecologically

Bibliographic Details
Main Authors:	Stepanenko D. S., Tarusova N. V., Gogunska P. V.
Format:	Article
Language:	English
Published:	Bogdan Chmelnitskiy Melitopol State Pedagogical University 2011-10-01
Series:	Bìologìčnij Vìsnik Melìtopolʹsʹkogo Deržavnogo Pedagogìčnogo Universitetu Imenì Bogdana Hmelʹnicʹkogo
Subjects:	electron-ion storage technique conservation fruits ionized air ion-ozonic air mixture
Online Access:	http://www.nbuv.gov.ua/portal/Chem_Biol/Bvmdpu/2011_1/Stepanenko.pdf

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