Adsorptive Performance of Soy Bran and Mustard Husk Towards Arsenic (V) Ions from Synthetic Aqueous Solutions

Adsorptive Performance of Soy Bran and Mustard Husk Towards Arsenic (V) Ions from Synthetic Aqueous Solutions

Recently, there is growing attention on the use of low-cost sorbents in the depollution of contaminated waters. As a consequence, the present work investigates the potential of soy bran and mustard husk as possible sorbent for the removal of arsenic(V) from residual water. Effects of various operati...

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Bibliographic Details
Main Authors: Doina Humelnicu, Laurentiu Valentin Soroaga, Cecilia Arsene, Ionel Humelnicu, Romeo Iulian Olariu
Format: Article
Language:English
Published: Slovenian Chemical Society 2019-06-01
Series:Acta Chimica Slovenica
Subjects:
adsorption
arsenic
isotherm
soy bran
mustard husk
Online Access:https://journals.matheo.si/index.php/ACSi/article/view/4821

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