Nutritional status, lifestyle, socioeconomic profile and food consumption of commercial workers

Objective: Characterize the nutritional status, lifestyle, socioeconomic profile and food consumption of commercial workers customers of a social restaurant in Fortaleza-CE, Brazil. Methods: The convenience sample consisted of 156 individuals, 71 (45.5%) men and 85 (54.5%) women, aged between 19 and...

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Bibliographic Details
Main Authors:	José Wesley dos Santos Alves, Nádia Tavares Soares, Thelma Celene Saraiva Leão, Nadja Agra Diniz, Emanuel Diego dos Santos Penha, Raquel Simões Monteiro
Format:	Article
Language:	Portuguese
Published:	Universidade de Fortaleza 2012-06-01
Series:	Revista Brasileira em Promoção da Saúde
Subjects:	Nutrition Assessment Eating Occupational Health.
Online Access:	http://www.unifor.br/images/pdfs/rbps/2012.2sup_artigo06.pdf

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