THE CYANOGENIC POTENTIAL OF ROOTS AND LEAVES OF NINETY NINE CASSAVA CULTIVARS

Studies on cyanogenic potential (CP) of roots and leaves of Indonesian cassava germplasm are still inadequate in relation to food toxicity and on human health. The CP of leaves of 99 cassava cultivars was analyzed using picrate paper kits. Effort to reduce CP of cassava leaves by boiling them was al...

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Bibliographic Details
Main Authors: A. Hidayat, N. Zuraida, I. Hanarida
Format: Article
Language:English
Published: Indonesian Center for Agricultural Library and Technology Dissemination 2016-10-01
Series:Indonesian Journal of Agricultural Science
Subjects:
Online Access:http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/649