Association between Dietary Magnesium Intake and Hyperuricemia.
To examine the cross-sectional associations between dietary magnesium (Mg) intake and hyperuricemia (HU).5168 subjects were included in this study. Dietary intake was assessed using a validated semi-quantitative food frequency questionnaire. Hyperuricemia (HU) was defined as uric acid ≥ 416 μmol/L f...
Main Authors: | Yi-Lun Wang, Chao Zeng, Jie Wei, Tuo Yang, Hui Li, Zhen-Han Deng, Ye Yang, Yi Zhang, Xiang Ding, Dong-Xing Xie, Tu-Bao Yang, Guang-Hua Lei |
---|---|
Format: | Article |
Language: | English |
Published: |
Public Library of Science (PLoS)
2015-01-01
|
Series: | PLoS ONE |
Online Access: | http://europepmc.org/articles/PMC4633057?pdf=render |
Similar Items
-
Association between Dietary Magnesium Intake and Radiographic Knee Osteoarthritis.
by: Chao Zeng, et al.
Published: (2015-01-01) -
Dietary Magnesium Intake and Hyperuricemia among US Adults
by: Yiying Zhang, et al.
Published: (2018-03-01) -
Associations between Dietary Antioxidant Intake and Metabolic Syndrome.
by: Jie Wei, et al.
Published: (2015-01-01) -
Recent advances in fructose intake and risk of hyperuricemia
by: Congwang Zhang, et al.
Published: (2020-11-01) -
Association of dietary calcium, phosphorus, and magnesium intake with caries status among schoolchildren
by: Han-Shan Lin, et al.
Published: (2014-04-01)