Fatty acid composition analyses of commercially important fish species from the Pearl River Estuary, China.

Fatty acid composition analyses of commercially important fish species from the Pearl River Estuary, China.

Evaluation of fish nutritional content information could provide essential guidance for seafood consumption and human health protection. This study investigated the lipid contents, fatty acid compositions, and nutritional qualities of 22 commercially important marine fish species from the Pearl Rive...

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Bibliographic Details
Main Authors: Xiyang Zhang, Xi Ning, Xiaoxiao He, Xian Sun, Xinjian Yu, Yuanxiong Cheng, Ri-Qing Yu, Yuping Wu
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2020-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0228276

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