The global diet: trade and novel infections

<p>Abstract</p> <p>Practices designed to meet the demands of global trade can amplify food safety problems. Ever-increasing pressure to churn out more product and better sides of beef has generated processes that compromise existing safety measures. Among the concerns are intensifi...

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Bibliographic Details
Main Authors: Kimball Ann, Hodges Jill R
Format: Article
Language:English
Published: BMC 2005-04-01
Series:Globalization and Health
Online Access:http://www.globalizationandhealth.com/content/1/1/4

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