A comparative study of bacterial agents in eggs, with or without eggshell's contamination that produced in Tabriz.

Zoonotic bacterial diseases are considered as the most important human infectious diseases. In this category, a disease that transfer and infect human through food has an special role. Among foods with animal origin, eggs due to their application as food ingredient in food products, like sauces, spi...

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Bibliographic Details
Main Authors: M Khakpoor, M Bozorgnia
Format: Article
Language:fas
Published: Islamic Azad University, Tabriz Branch 2011-08-01
Series:Bihdāsht-i Mavādd-i Ghaz̠āyī
Subjects:
egg
Online Access:http://jfh.iaut.ac.ir/article_518663_0f7aa00f3aa38cb19072adc1d99a0dd8.pdf

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