Preliminary nutritional assessment of the Ecuadorian diet based on a 24-h food recall survey in Ecuador
Introduction: Ecuador is a country with limited nutritional information, with exception of some general studies supported by Food Agriculture Organization (FAO). Aims: To carry out a nutritional assessment of the Ecuadorian diet and determine the percentage of contribution to the intake of different...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Arán Ediciones, S. L.
2013-10-01
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Series: | Nutrición Hospitalaria |
Subjects: | |
Online Access: | http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112013000500042&lng=en&tlng=en |