Relationship Between Salted Fish Consumption and Nasopharyngeal Carcinoma: An Evidence-based Case Report

Relationship Between Salted Fish Consumption and Nasopharyngeal Carcinoma: An Evidence-based Case Report

Aim: to know the relationship between salted fish consumption and nasopharyngeal carcinoma (NPC). Methods: we searched for the articles from PubMed® and ScienceDirect® based on our clinical question. After filtered with our in- and exclusion criteria, we had six articles about this topic, all of the...

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Bibliographic Details
Main Authors: Ikhwanuliman Putera, M. Gema Ramadhan, Shafira Anindya, Natalia R Sutanto, Arief Kurniawan, F. Nikodemus Hosea, Eka D Safitri
Format: Article
Language:English
Published: Interna Publishing 2015-03-01
Series:Acta Medica Indonesiana
Online Access:http://www.actamedindones.org/index.php/ijim/article/view/13

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