In vivo conversion of 18- and 20-C essential fatty acids in rats using the multiple simultaneous stable isotope method
An important question for mammalian nutrition is the relative efficiency of C18 versus C20 essential fatty acids (EFAs) for supporting the tissue composition of n-3 and n-6 pathway end products. One specific question is whether C22 EFAs are made available to tissues more effectively by dietary α-lin...
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doaj-b8a0c60036484afb920bb19fd5eaa1592021-04-27T04:43:45ZengElsevierJournal of Lipid Research0022-22752005-09-0146919621973In vivo conversion of 18- and 20-C essential fatty acids in rats using the multiple simultaneous stable isotope methodYu Hong Lin0Norman Salem, Jr.1Section of Nutritional Neuroscience, Laboratory of Membrane Biochemistry and Biophysics, National Institute on Alcohol Abuse and Alcoholism, National Institutes of Health, Bethesda, MD 20892-9410To whom correspondence should be addressed.; Section of Nutritional Neuroscience, Laboratory of Membrane Biochemistry and Biophysics, National Institute on Alcohol Abuse and Alcoholism, National Institutes of Health, Bethesda, MD 20892-9410An important question for mammalian nutrition is the relative efficiency of C18 versus C20 essential fatty acids (EFAs) for supporting the tissue composition of n-3 and n-6 pathway end products. One specific question is whether C22 EFAs are made available to tissues more effectively by dietary α-linolenic acid (18:3n-3) and linoleic acid (18:2n-6) or by dietary eicosapentaenoic acid (20:5n-3) and dihomo-γ-linolenic acid (20:3n-6). To address this question in a direct manner, four stable isotope compounds were given simultaneously in a novel paradigm. A single oral dose of a mixture of 2H5-18:3n-3, 13C-U-20:5n-3, 13C-U-18:2n-6, and 2H5-20:3n-6 was administered to rats given a defined diet. There was a preferential in vivo conversion of arachidonic acid (20:4n-6) to docosatetraenoic acid (22:4n-6) and of 22:4n-6 to n-6 docosapentaenoic acid (22:5n-6) when the substrates originated from the C18 precursors. However, when the end products docosahexaenoic acid (22:6n-3) or 22:5n-6 were expressed as the total amount in the plasma compartment divided by the dosage, this parameter was 11-fold greater for 20:5n-3 than for 18:3n-3 and 14-fold greater for 20:3n-6 than for 18:2n-6.Thus, on a per dosage basis, the total amounts of n-3 and n-6 end products accreted in plasma were considerably greater for C20 EFA precursors relative to C18.http://www.sciencedirect.com/science/article/pii/S0022227520329436stable isotope tracerα-linolenic acideicosapentaenoic aciddocosahexaenoic acidlinoleic aciddihomo-γ-linolenic acid |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Yu Hong Lin Norman Salem, Jr. |
spellingShingle |
Yu Hong Lin Norman Salem, Jr. In vivo conversion of 18- and 20-C essential fatty acids in rats using the multiple simultaneous stable isotope method Journal of Lipid Research stable isotope tracer α-linolenic acid eicosapentaenoic acid docosahexaenoic acid linoleic acid dihomo-γ-linolenic acid |
author_facet |
Yu Hong Lin Norman Salem, Jr. |
author_sort |
Yu Hong Lin |
title |
In vivo conversion of 18- and 20-C essential fatty acids in rats using the multiple simultaneous stable isotope method |
title_short |
In vivo conversion of 18- and 20-C essential fatty acids in rats using the multiple simultaneous stable isotope method |
title_full |
In vivo conversion of 18- and 20-C essential fatty acids in rats using the multiple simultaneous stable isotope method |
title_fullStr |
In vivo conversion of 18- and 20-C essential fatty acids in rats using the multiple simultaneous stable isotope method |
title_full_unstemmed |
In vivo conversion of 18- and 20-C essential fatty acids in rats using the multiple simultaneous stable isotope method |
title_sort |
in vivo conversion of 18- and 20-c essential fatty acids in rats using the multiple simultaneous stable isotope method |
publisher |
Elsevier |
series |
Journal of Lipid Research |
issn |
0022-2275 |
publishDate |
2005-09-01 |
description |
An important question for mammalian nutrition is the relative efficiency of C18 versus C20 essential fatty acids (EFAs) for supporting the tissue composition of n-3 and n-6 pathway end products. One specific question is whether C22 EFAs are made available to tissues more effectively by dietary α-linolenic acid (18:3n-3) and linoleic acid (18:2n-6) or by dietary eicosapentaenoic acid (20:5n-3) and dihomo-γ-linolenic acid (20:3n-6). To address this question in a direct manner, four stable isotope compounds were given simultaneously in a novel paradigm. A single oral dose of a mixture of 2H5-18:3n-3, 13C-U-20:5n-3, 13C-U-18:2n-6, and 2H5-20:3n-6 was administered to rats given a defined diet. There was a preferential in vivo conversion of arachidonic acid (20:4n-6) to docosatetraenoic acid (22:4n-6) and of 22:4n-6 to n-6 docosapentaenoic acid (22:5n-6) when the substrates originated from the C18 precursors. However, when the end products docosahexaenoic acid (22:6n-3) or 22:5n-6 were expressed as the total amount in the plasma compartment divided by the dosage, this parameter was 11-fold greater for 20:5n-3 than for 18:3n-3 and 14-fold greater for 20:3n-6 than for 18:2n-6.Thus, on a per dosage basis, the total amounts of n-3 and n-6 end products accreted in plasma were considerably greater for C20 EFA precursors relative to C18. |
topic |
stable isotope tracer α-linolenic acid eicosapentaenoic acid docosahexaenoic acid linoleic acid dihomo-γ-linolenic acid |
url |
http://www.sciencedirect.com/science/article/pii/S0022227520329436 |
work_keys_str_mv |
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