Meat science : an introductory text, P.D. Warriss : book review

Bibliographic Details
Main Author: P.J. Jooste
Format: Article
Language:English
Published: AOSIS 2000-07-01
Series:Journal of the South African Veterinary Association
Online Access:https://jsava.co.za/index.php/jsava/article/view/731
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spelling doaj-b86aa40fed6b43d7a60b2de002e22ddc2020-11-24T21:01:27ZengAOSISJournal of the South African Veterinary Association1019-91282224-94352000-07-0171410.4102/jsava.v71i4.731673Meat science : an introductory text, P.D. Warriss : book reviewP.J. Joostehttps://jsava.co.za/index.php/jsava/article/view/731
collection DOAJ
language English
format Article
sources DOAJ
author P.J. Jooste
spellingShingle P.J. Jooste
Meat science : an introductory text, P.D. Warriss : book review
Journal of the South African Veterinary Association
author_facet P.J. Jooste
author_sort P.J. Jooste
title Meat science : an introductory text, P.D. Warriss : book review
title_short Meat science : an introductory text, P.D. Warriss : book review
title_full Meat science : an introductory text, P.D. Warriss : book review
title_fullStr Meat science : an introductory text, P.D. Warriss : book review
title_full_unstemmed Meat science : an introductory text, P.D. Warriss : book review
title_sort meat science : an introductory text, p.d. warriss : book review
publisher AOSIS
series Journal of the South African Veterinary Association
issn 1019-9128
2224-9435
publishDate 2000-07-01
url https://jsava.co.za/index.php/jsava/article/view/731
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