<span style="font-variant: small-caps">l</span>-Carnitine Supplementation during In Vitro Maturation and In Vitro Culture Does not Affect the Survival Rates after Vitrification and Warming but Alters <i>Inf-T</i> and <i>ptgs2</i> Gene Expression
<span style="font-variant: small-caps;">l</span>-carnitine is a potent antioxidant used for in vitro culture systems. Controversial results have been reported using <span style="font-variant: small-caps;">l</span>-carnitine in culture medium at different s...
Main Authors: | Diego F. Carrillo-González, Nélida Rodríguez-Osorio, Charles R. Long, Neil A. Vásquez-Araque, Juan G. Maldonado-Estrada |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-08-01
|
Series: | International Journal of Molecular Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/1422-0067/21/16/5601 |
Similar Items
-
Supplementing Maturation Medium With Insulin Growth Factor I and Vitrification-Warming Solutions With Reduced Glutathione Enhances Survival Rates and Development Ability of in vitro Matured Vitrified-Warmed Pig Oocytes
by: Barbara Azevedo Pereira, et al.
Published: (2019-01-01) -
Lipid content and cryotolerance of in vitro-produced bovine embryos treated with forskolin before vitrification
by: Melissa Meneghel, et al. -
Viability of in vitro produced embryos of gyr cattle (bos indicus) after cryopreservation by vitrifica-tion under field conditions
by: Lucas Carvalho Pereira, et al.
Published: (2016-06-01) -
Hollow fiber vitrification allows cryopreservation of embryos with compromised cryotolerance
by: Ayuko Uchikura, et al.
Published: (2020-04-01) -
Effects of Polydatin On In Vitro Bovine Embryo Developmental Competence, Metabolism, and Cryopreservation
by: Owen, Corie Marie
Published: (2018)