The Effect of Water Deficit and Nitrogen on the Antioxidant Enzymes’ Activity and Quantum Yield of Barley (<i>Hordeum vulgare</i> L.)</p>

The Effect of Water Deficit and Nitrogen on the Antioxidant Enzymes’ Activity and Quantum Yield of Barley (<i>Hordeum vulgare</i> L.)</p>

<span lang=EN-GB style='font-size:10.0pt;font-family:"Times New Roman";mso-fareast-font-family:"Times New Roman";mso-ansi-language:EN-GB;mso-fareast-language:EN-US;mso-bidi-language:AR-SA'>The effects of water deficit and nitrogen fertilizer were studied on antiox...

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Bibliographic Details
Main Authors: Arezu MOVLUDI, Ali EBADI, Soodabeh JAHANBAKHSH, Mahdi DAVARI, Ghasem PARMOON
Format: Article
Language:English
Published: AcademicPres 2014-12-01
Series:Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Online Access:http://www.notulaebotanicae.ro/index.php/nbha/article/view/9340

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