In vitro Effect of Chamomile, Clove and Garlic Extract on Non-Enzymatic Glycosylation of Albumin

In vitro Effect of Chamomile, Clove and Garlic Extract on Non-Enzymatic Glycosylation of Albumin

ABSTRACT: Introduction & Objective: Diabetes mellitus is a common disease in human societies. Proteins non-enzymatic glycation has deleterious effects on the structure and function of proteins. Non-enzymatic glycosylation of proteins can be involved in the pathogenesis of diabetic complications...

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Bibliographic Details
Main Authors: M Sirati Sabet, N Geibi, E Abbasi, F Khabbaz
Format: Article
Language:fas
Published: Yasuj University Of Medical Sciences 2009-04-01
Series:Armaghane Danesh Bimonthly Journal
Subjects:
KEYWORDS: Glycosylation
Albumin
Extract
Chamomile
Clove
Garlic
Online Access:http://armaghanj.yums.ac.ir/browse.php?a_code=A-10-1-407&slc_lang=en&sid=1

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