Hydroalcoholic Extracts of Fruit Leaves from the Peruvian Amazon as Antibacterial Potential of Gram-negative and Gram-positive Bacteria

Hydroalcoholic Extracts of Fruit Leaves from the Peruvian Amazon as Antibacterial Potential of Gram-negative and Gram-positive Bacteria

The Peruvian Amazon is considered one of the regions with the greatest diversity in flora, so the importance of its study through its hydroalcoholic extracts. The use of natural resources is an alternative for the discovery of new therapeutic agents. The active compounds derived from plants could be...

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Bibliographic Details
Main Authors:	Ana Sandoval, Jhonny Valverde Flores, Kriss Calla, Rafael Alba, Herry Lloclla, Santos Sotero, Armando Ismino, Marco Salazar
Format:	Article
Language:	English
Published:	AIDIC Servizi S.r.l. 2020-04-01
Series:	Chemical Engineering Transactions
Online Access:	https://www.cetjournal.it/index.php/cet/article/view/10852

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