Gut Health in Veterinary Medicine: A Bibliometric Analysis of the Literature

Gut health is a recent relevant research topic in veterinary medicine and it has been shown to be associated with better zootechnical performances and animal welfare. A bibliometric analysis was performed to explore publication trends, dynamics and possible knowledge gaps in this field in the last t...

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Main Authors: Elena Colombino, Daniel Prieto-Botella, Maria Teresa Capucchio
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/11/7/1997
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spelling doaj-b5a026b6241a4cb6b68c1aa9c09a272a2021-07-23T13:27:26ZengMDPI AGAnimals2076-26152021-07-01111997199710.3390/ani11071997Gut Health in Veterinary Medicine: A Bibliometric Analysis of the LiteratureElena Colombino0Daniel Prieto-Botella1Maria Teresa Capucchio2Department of Veterinary Sciences, University of Turin, 10095 Grugliasco, ItalyDepartment of Surgery and Pathology, Miguel Hernandez University, 03550 Alicante, SpainDepartment of Veterinary Sciences, University of Turin, 10095 Grugliasco, ItalyGut health is a recent relevant research topic in veterinary medicine and it has been shown to be associated with better zootechnical performances and animal welfare. A bibliometric analysis was performed to explore publication trends, dynamics and possible knowledge gaps in this field in the last twenty years (2000–2020). The database Web of Science was searched and the results were analyzed by the R package Bibliometrix. A total of 1696 documents were retrieved in the evaluated period, showing a constant annual growth in the number of publications of 22.4%. These articles focused mainly on pigs (34.8%), poultry (chicken, duck, turkey and quail—33.9%) and aquaculture (fishes, crustaceans and frog—15.0%) while a scarce number was found on felines, cows, horses, rodents, goats and sheep. China was the most productive country (24.7%) followed by the USA (17.2%) and Canada (5.7%). Keyword’s analysis showed that the main research lines aimed to explore animal nutrition, prevention of inflammatory diseases and microbiota composition. This study shows a comprehensive bibliometric analysis of the evolution of veterinary gut health research that will help to drive future investigations on this topic.https://www.mdpi.com/2076-2615/11/7/1997gut healthveterinary medicinebibliometric analysis
collection DOAJ
language English
format Article
sources DOAJ
author Elena Colombino
Daniel Prieto-Botella
Maria Teresa Capucchio
spellingShingle Elena Colombino
Daniel Prieto-Botella
Maria Teresa Capucchio
Gut Health in Veterinary Medicine: A Bibliometric Analysis of the Literature
Animals
gut health
veterinary medicine
bibliometric analysis
author_facet Elena Colombino
Daniel Prieto-Botella
Maria Teresa Capucchio
author_sort Elena Colombino
title Gut Health in Veterinary Medicine: A Bibliometric Analysis of the Literature
title_short Gut Health in Veterinary Medicine: A Bibliometric Analysis of the Literature
title_full Gut Health in Veterinary Medicine: A Bibliometric Analysis of the Literature
title_fullStr Gut Health in Veterinary Medicine: A Bibliometric Analysis of the Literature
title_full_unstemmed Gut Health in Veterinary Medicine: A Bibliometric Analysis of the Literature
title_sort gut health in veterinary medicine: a bibliometric analysis of the literature
publisher MDPI AG
series Animals
issn 2076-2615
publishDate 2021-07-01
description Gut health is a recent relevant research topic in veterinary medicine and it has been shown to be associated with better zootechnical performances and animal welfare. A bibliometric analysis was performed to explore publication trends, dynamics and possible knowledge gaps in this field in the last twenty years (2000–2020). The database Web of Science was searched and the results were analyzed by the R package Bibliometrix. A total of 1696 documents were retrieved in the evaluated period, showing a constant annual growth in the number of publications of 22.4%. These articles focused mainly on pigs (34.8%), poultry (chicken, duck, turkey and quail—33.9%) and aquaculture (fishes, crustaceans and frog—15.0%) while a scarce number was found on felines, cows, horses, rodents, goats and sheep. China was the most productive country (24.7%) followed by the USA (17.2%) and Canada (5.7%). Keyword’s analysis showed that the main research lines aimed to explore animal nutrition, prevention of inflammatory diseases and microbiota composition. This study shows a comprehensive bibliometric analysis of the evolution of veterinary gut health research that will help to drive future investigations on this topic.
topic gut health
veterinary medicine
bibliometric analysis
url https://www.mdpi.com/2076-2615/11/7/1997
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